17 A Brown Sauce Chinese Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

Chinese cuisine is known for its bold and complex flavors, and one dish that stands out in particular is the brown sauce. This savory and slightly sweet sauce is a staple in many Chinese dishes, adding depth and richness to every bite. While it may seem intimidating to recreate at home, this easy brown sauce recipe will have you impressing your family and friends with your culinary skills in no time. So put on your apron and get ready to take your taste buds on a journey to China.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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Nothing beats the classic Chinese brown sauce when it comes to adding a rich and savory flavor to your dishes. Made with a combination of soy sauce, oyster sauce, and other key ingredients, this sauce is a staple in many Chinese dishes and is perfect for drizzling over your beer can chicken.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For all the vegetarians out there, don't worry, we've got you covered too! This Chinese vegetarian brown sauce is just as flavorful and delicious as its non-vegetarian counterpart. Made with vegetable broth and a variety of spices and seasonings, this sauce is a must-try for all vegetarian beer can chicken lovers.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

Chinese Honey Chicken - Dinner, then Dessert

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Add a touch of sweetness to your beer can chicken with this Chinese honey chicken sauce. Made with honey, soy sauce, and other flavorful ingredients, this sauce is perfect for those who prefer a sweeter taste in their dishes. Plus, it's super easy to make and can be whipped up in no time.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Chicken in Garlic Sauce Chinese - The flavours of kitchen

Garlic lovers, this one's for you! This Chinese garlic sauce is bursting with garlicky goodness and is the perfect accompaniment to your beer can chicken. Made with fresh garlic, soy sauce, and other seasonings, this sauce will take your chicken to the next level.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

Chinese restaurant style duck sauce recipe – Artofit

If you've ever been to a Chinese restaurant, you've probably had this sauce with your egg rolls or dumplings. But did you know that it also goes great with beer can chicken? This Chinese restaurant-style duck sauce is tangy, sweet, and oh-so-delicious. Give it a try and thank us later.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Another classic Chinese sauce that can elevate your beer can chicken game is the sweet and sour sauce. Made with a combination of vinegar, sugar, and other ingredients, this sauce adds a perfect balance of tanginess and sweetness to your dish.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

A Taste of Thai Sweet Red Chili Sauce, 7 Fluid oz Bottle, 6 Piece ...

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If you like your dishes to have a bit of a kick, then this Chinese fried red chili sauce is perfect for you. Made with dried chilis, garlic, and other spices, this sauce adds a spicy and smoky flavor to your beer can chicken. Just be warned, it's addictive!

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

Chinese Garlic Sauce Recipe - Sauce Fanatic | Recipe | Chinese garlic ...

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Stir-fries are a staple in Chinese cuisine, and this Chinese garlic sauce is the perfect base for all your stir-fry dishes. Made with fresh garlic, soy sauce, and other seasonings, this sauce is great for adding a burst of flavor to your beer can chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Sweet and Sour Sauce - Craving Home Cooked

Looking for a simple and easy sauce to go with your beer can chicken? Look no further, because this is the best ever simple sweet and sour sauce you'll ever taste. Made with just a few ingredients, this sauce is perfect for those lazy weeknights when you still want a delicious meal.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

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Black bean sauce is a staple in many Chinese dishes, and it's not hard to see why. Made with fermented black beans, this sauce adds a unique and rich flavor to your beer can chicken. Follow our step-by-step guide to make your own Chinese black bean sauce at home.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a popular condiment in Chinese cuisine, and it's perfect for drizzling over your beer can chicken. Made with sesame paste and a variety of other ingredients, this sauce adds a nutty and savory flavor to your dish.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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White sauce may not be as well-known as some of the other Chinese sauces on this list, but it's definitely worth a try. Made with chicken broth, soy sauce, and other seasonings, this sauce is light and flavorful, making it the perfect accompaniment to your beer can chicken.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

Playing with Flour: Basic barbecue sauce

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Who says you have to stick to traditional barbecue sauce for your beer can chicken? This Chinese style barbecue sauce is a delicious and unique twist on the classic sauce. Made with hoisin sauce, soy sauce, and other key ingredients, this barbecue sauce is a must-try for all barbecue lovers.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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Spice up your beer can chicken with this Chinese chili sauce. Made with fresh chilis, garlic, and other spices, this sauce adds a fiery kick to your dish. Just be sure to have a glass of water nearby!

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

Spicy Orange Sauce - 1 gallon - Net Wt. 9.5 LB. (152 oz.) - Gluten Free ...

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Simple Chinese Orange Chicken Recipe using 100% orange juice. Your ...

Orange sauce may not be the first thing that comes to mind when you think of Chinese cuisine, but trust us, it's a game-changer for your beer can chicken. Made with orange juice, soy sauce, and other seasonings, this sauce adds a tangy and spicy flavor to your dish.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Homemade Kung Pao Sauce - Omnivore's Cookbook

Kung Pao chicken is a popular dish in Chinese cuisine, and this Kung Pao sauce is the key to making it at home. Made with a combination of soy sauce, vinegar, and other ingredients, this sauce adds a perfect balance of sweet, salty, and spicy flavors to your beer can chicken.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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The Spice Garden: Tangy Chinese Plum Sauce

Plum sauce is a staple in many Chinese dishes, and it's not hard to see why. Made with plums, soy sauce, and other seasonings, this sauce adds a fruity and tangy flavor to your beer can chicken. Plus, it's great for dipping too!

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Looking for the best Chinese black bean sauce to go with your beer can chicken? Look no further, because this is the best one out there. Made with fermented black beans, garlic, and other key ingredients, this sauce is full of flavor and adds a unique touch to your dish.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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If you love the combination of black beans and chili, then this Chinese black bean chili sauce is perfect for you. Made with fermented black beans, chili flakes, and other spices, this sauce adds a spicy and savory flavor to your beer can chicken.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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Last but certainly not least, we have the Chinese imperial palace sweet and sour sauce. Made with a variety of ingredients including pineapple juice and ketchup, this sauce adds a unique and delicious flavor to your beer can chicken. Give it a try and feel like royalty with each bite.

Ingredients for Brown Sauce:

1. Soy Sauce

Soy sauce is the star ingredient in this recipe, providing the base for the rich umami flavor that is characteristic of brown sauce. It is made from soybeans, wheat, and salt, and has a deeply savory and slightly salty taste. Look for a high-quality soy sauce that is naturally brewed for the best results.

2. Oyster Sauce

Oyster sauce is another essential ingredient in this recipe, providing a deep and complex flavor to the brown sauce. It is made from oyster extract, soy sauce, and other seasonings, and has a thick and glossy texture. Make sure to use a good quality oyster sauce for the best flavor.

3. Hoisin Sauce

Hoisin sauce adds a touch of sweetness and tanginess to the brown sauce, balancing out the savory flavors. It is made from soybeans, garlic, chili, and various spices, and has a thick and sticky consistency. Look for a hoisin sauce that is free of artificial colors and preservatives.

4. Rice Wine

Rice wine adds a subtle sweetness and depth to the brown sauce, enhancing the flavors of the other ingredients. It is made from fermented rice and has a slightly sweet and tangy taste. If you don't have rice wine on hand, you can substitute it with dry sherry or white wine.

5. Brown Sugar

Brown sugar provides the necessary sweetness to balance out the savory flavors of the brown sauce. It also helps to thicken the sauce and gives it a beautiful glossy sheen. You can adjust the amount of brown sugar to your liking, depending on how sweet you want your sauce to be.

6. Cornstarch

Cornstarch is used as a thickening agent in this recipe, giving the brown sauce a smooth and silky texture. It is essential to dissolve the cornstarch in water before adding it to the sauce to prevent clumping. You can also substitute it with potato starch or arrowroot powder.

Instructions:

1. In a small bowl, mix together 1 tablespoon of cornstarch with 2 tablespoons of water until the cornstarch is completely dissolved. 2. In a separate bowl, combine ¼ cup of soy sauce, 2 tablespoons of oyster sauce, 2 tablespoons of hoisin sauce, 1 tablespoon of rice wine, and 1 tablespoon of brown sugar. 3. Heat a pan over medium heat and add the sauce mixture. Let it simmer for 2-3 minutes. 4. Slowly pour in the cornstarch mixture, stirring continuously, until the sauce thickens to your desired consistency. 5. Remove from heat and let the brown sauce cool before serving.

Enjoy Your Homemade Brown Sauce!

Now that you have mastered this delicious brown sauce recipe, you can use it to elevate a variety of Chinese dishes such as stir-fries, noodles, and even dumplings. Get creative and add your own twist to this versatile sauce by adding in some garlic, ginger, or chili for an extra kick of flavor. With this easy recipe, you'll never have to order takeout again.