20+ 8 Inch Christmas Fruit Cake Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
The holiday season is just around the corner, and what better way to celebrate than indulging in a delicious 8 inch Christmas fruit cake. This classic dessert has been a staple in many households during this festive time, and it's easy to see why. Packed with flavorful fruits and warm spices, this fruit cake is the perfect balance of sweetness and richness that will leave your taste buds dancing with joy. In this article, we'll share with you a professional and well-organized recipe for the perfect 8 inch Christmas fruit cake that will have your family and friends coming back for seconds.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
If you're looking for a unique twist on the classic fruit cake, try this Kerala Christmas Fruit Cake. Made with traditional spices like cardamom and cloves, this cake is sure to be a crowd-pleaser. Serve it with a cup of hot chai for the perfect holiday treat.
2of 20
Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
This version of the Kerala Christmas Fruit Cake is eggless, making it a great option for those with dietary restrictions. The addition of cashews and raisins gives this cake a delicious crunch and burst of sweetness.
3of 20
Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For those following a paleo diet, this Boozy Christmas Cake is the perfect indulgence. Made with almond flour, coconut oil, and honey, this cake is gluten-free and dairy-free. The addition of brandy-soaked dried fruits gives it a rich, boozy flavor.
4of 20
Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
Nothing says Christmas like a traditional fruit cake. This recipe for Traditional Christmas Plum Cake is loaded with dried fruits, nuts, and warm spices. Soak the fruits in rum for an extra kick of flavor.
If you're short on time but still want to impress your guests, this Basic Christmas Fruit Cake is the perfect solution. With just a few ingredients, you can have a delicious and festive dessert in no time.
6of 20
Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
This Christmas Fruit Cake is a combination of traditional Kerala Plum Cake and English fruit cake. The result is a moist and flavorful cake that will be a hit with your friends and family.
7of 20
Lychee Cake (8-inch Cake)
Main Ingredients: Lychees, Unsalted Butter, Sugar, Large Eggs, Flour
For a unique twist on the classic fruit cake, try this Lychee Cake. The addition of juicy lychees gives this cake a burst of tropical flavor. Top it with whipped cream and fresh lychees for a stunning presentation.
8of 20
Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
This eggless version of the Kerala Christmas Fruit Cake is perfect for those with dietary restrictions. The use of apple sauce and yogurt gives this cake a moist and tender texture, while still retaining the traditional flavors of cardamom and cloves.
This Christmas Fruit Cake is loaded with dried fruits, nuts, and warm spices. The addition of orange zest gives it a bright and citrusy flavor. Serve it warm with a dollop of whipped cream for a decadent treat.
10of 20
Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
This Moist Christmas Cake is sure to be a hit at any holiday gathering. The addition of ground almonds gives this cake a rich and moist texture, while the warm spices and dried fruits give it a festive flavor.
11of 20
Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This Rich Plum Cake is a fusion of Indian and English fruit cake. The use of Indian spices like saffron and cardamom gives it a unique and delicious flavor. Soak the fruits in rum for an extra boozy kick.
12of 20
Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake is a combination of plum cake and Christmas cake. The result is a moist and flavorful cake that is perfect for the holiday season. Soak the fruits in brandy for an extra punch of flavor.
13of 20
Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake is a classic Christmas dessert that is sure to impress. The combination of dried fruits, nuts, and warm spices makes for a delicious and festive treat. Serve it with a cup of hot cocoa for the ultimate holiday indulgence.
No holiday celebration is complete without a Christmas cake. This recipe for the classic dessert is loaded with dried fruits, nuts, and warm spices. Soak the fruits in brandy for a boozy and decadent treat.
15of 20
Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
This eggless version of the classic Christmas cake is perfect for those with dietary restrictions. The use of apple sauce and yogurt gives it a moist and tender texture, while still retaining the traditional flavors of dried fruits and spices.
Need a drink to go with your Christmas feast? This Christmas Grinch Juice is the perfect option. Made with cranberry juice, lime juice, and sparkling water, it's a refreshing and festive beverage for all ages.
Short on time but still want to impress your guests? This Quick and Easy Christmas Fruit Cake is the perfect solution. With just a few ingredients and minimal prep time, you can have a delicious and festive dessert in no time.
18of 20
Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
This Christmas Plum Cake is loaded with dried fruits, nuts, and warm spices. The addition of orange zest gives it a bright and citrusy flavor. Soak the fruits in rum for an extra kick of flavor.
Need a light and refreshing option to balance out all the heavy holiday dishes? This Christmas Salad is the perfect solution. Made with greens, cranberries, and pecans, it's a festive and healthy dish to add to your holiday spread.
20of 20
Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
Looking for a fun and unique way to serve your Christmas cake? Try these Boozy Christmas Cake Cupcakes. Made with brandy-soaked dried fruits and topped with whipped cream, they're sure to be a hit with both kids and adults.
Ingredients
Fruit Mixture:
Dried fruits: 1 cup raisins, 1 cup currants, 1 cup dried cranberries, 1 cup chopped candied cherries, 1 cup chopped dried apricots
Orange juice: 1 cup
Brandy: 1/4 cup
Orange zest: 1 tablespoon
Lemon zest: 1 tablespoon
Candied ginger: 1/4 cup, chopped
Dry Ingredients:
All-purpose flour: 2 cups
Baking powder: 2 teaspoons
Salt: 1/2 teaspoon
Cinnamon: 1 teaspoon
Nutmeg: 1/2 teaspoon
Allspice: 1/2 teaspoon
Wet Ingredients:
Butter: 1/2 cup, softened
Brown sugar: 1/2 cup
Eggs: 2 large
Vanilla extract: 1 teaspoon
Milk: 1/4 cup
Instructions
In a medium-sized bowl, mix together the dried fruits, orange juice, brandy, orange zest, lemon zest, and candied ginger. Cover and let sit for at least 1 hour, or overnight.
Preheat your oven to 350°F (175°C) and grease an 8 inch cake pan with butter.
In a separate bowl, sift together the flour, baking powder, salt, cinnamon, nutmeg, and allspice.
In a large bowl, cream together the butter and brown sugar until light and fluffy. Add in the eggs one at a time, followed by the vanilla extract.
With the mixer on low speed, gradually add in the dry ingredients and milk, alternating between the two until everything is well combined.
Fold in the fruit mixture until evenly distributed throughout the batter.
Pour the batter into the prepared cake pan and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Once cooled, store the cake in an airtight container at room temperature for up to a week. You can also wrap it tightly in plastic wrap and freeze for up to 3 months.
Final Thoughts
This 8 inch Christmas fruit cake is the perfect addition to your holiday table or as a gift to loved ones. The combination of fruits, spices, and brandy creates a rich and flavorful cake that is sure to be a hit. So why not try this recipe and make your holiday season even more delicious? We promise your taste buds won't be disappointed.
:max_bytes(150000):strip_icc()/top-sirloin-cap-or-picanha-p2-4119892-hero-02-51725281a07f41aaaea89ad1b2b8e23a.JPG)
