Christmas is a time for celebration, and what better way to celebrate than with a delicious homemade cake? If you're tired of the same old traditional fruitcake, why not try one of these 8 Christmas cake recipes for a unique and memorable dessert this holiday season. These recipes are easy to follow, professional and will surely impress your family and friends. So put on your apron and get ready to bake some holiday magic!
Let's start with the classic - a traditional Christmas cake. This rich and moist fruit cake is packed with dried fruits, nuts, and spices, all soaked in brandy for an extra kick. It's the perfect centrepiece for your Christmas table and can be decorated with marzipan and fondant for a beautiful finish.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a pop of festive colour to your Christmas spread with this cranberry Christmas cake. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a delicious balance of flavours. Top it off with a creamy frosting and some fresh cranberries for a beautiful and tasty dessert.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
A Yule log cake, also known as a Buche de Noel, is a classic French Christmas dessert. This recipe takes it to the next level with layers of chocolate cake, chocolate ganache, and a creamy filling. The final touch is a dusting of powdered sugar and some festive decorations, making it the ultimate Christmas showstopper.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this simple recipe is for you. It's quick and easy to make, yet still full of festive flavours. Plus, it's a great option if you're not a fan of traditional fruit cakes.
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Christmas Cake Pops
Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
Looking for a fun and creative way to serve Christmas cake? These Christmas cake pops are a great option. They are bite-sized, easy to make, and can be decorated with festive sprinkles, making them perfect for parties or as edible gifts.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry Christmas cake. Luckily, this recipe guarantees a moist and flavourful cake every time. The addition of applesauce and sour cream ensures that the cake stays moist, even after a few days. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert.
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Little Debbie Christmas Cake Balls
Main Ingredients: Vanilla, Cream Cheese, Candy Melts, Sanding Sugar
If you grew up eating Little Debbie snacks, then you'll love these Christmas cake balls. They are made with Little Debbie Christmas Tree Cakes, giving them a nostalgic twist. These bite-sized treats are perfect for holiday parties or as a fun activity for kids to help with in the kitchen.
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
Impress your guests with this stunning surprise inside Christmas cake. The vertical striped design is achieved by layering different coloured cake batters and then cutting the cake into slices to reveal the beautiful pattern. It's a showstopper dessert that tastes just as good as it looks.
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Christmas Cake Jars
Main Ingredients: Red Velvet Cake Mix, White Cake Mix, Unsalted Butter
If you're looking for a unique way to serve Christmas cake, these Christmas cake jars are a fun and creative option. Layer crumbled cake, frosting, and festive decorations in a jar for a portable and easy-to-eat dessert. They also make great gifts for friends and family.
Just because you're vegan doesn't mean you have to miss out on delicious Christmas desserts. This vegan chocolate Christmas cake is rich, moist, and full of chocolatey goodness. It's also gluten-free, making it the perfect option for those with dietary restrictions.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Pandoro Christmas tree cake is a traditional Italian Christmas dessert that is sure to impress. It's made with a sweet bread called Pandoro and is shaped into a Christmas tree. The cake is then dusted with powdered sugar and topped with festive decorations for a beautiful and tasty dessert.
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Triple Eggnog Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Granulated Sugar
For all the eggnog lovers out there, this triple eggnog Christmas cake is a must-try. It's made with eggnog in the cake batter, the frosting, and even in the filling. The result is a rich and creamy cake that is full of festive flavours.
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Caribbean Christmas Cake - Black Cake
Main Ingredients: Butter, Demerara Sugar, Eggs, Vanilla Extract, Rum
This Caribbean Christmas cake, also known as black cake, is a staple in many Caribbean households during the holiday season. It's similar to a traditional fruit cake, but with the addition of Caribbean rum, giving it a unique and delicious flavour. It's a must-try for anyone looking to add some Caribbean flair to their Christmas spread.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
Cupcakes are always a hit at parties, and these boozy Christmas cake cupcakes are no exception. They are made with the same ingredients as a traditional fruit cake, but in mini form. The best part? They are soaked in brandy, making them extra moist and flavourful.
Main Ingredients: Baking Powder, Baking Soda, Salt, Vanilla Essence
If you're tired of traditional Christmas cakes, why not try something a little different? This whole orange cake is made with a whole orange, including the peel, giving it a unique and zesty flavour. It's also packed with carrots and blueberries, making it a healthier option for those watching their sugar intake.
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Christmas Cake Aussie-Style
Main Ingredients: Butter, Brown Sugar, Mixed Fruit, Soda, Milk, Rum
In Australia, Christmas is celebrated during the summertime, so a traditional fruit cake may not be the best option. This Aussie-style Christmas cake is made with tropical fruits and coconut, giving it a summery twist. It's also gluten-free and dairy-free, making it suitable for those with dietary restrictions.
Spice up your Christmas dessert with this spiced Christmas cake. It's made with warming spices like cinnamon, ginger, and nutmeg, giving it a festive and comforting flavour. The addition of applesauce also makes it extra moist and delicious.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
This Creole Christmas cake, also known as Creole fruit cake, is a traditional dessert in Louisiana. It's made with a variety of dried fruits, nuts, and spices, and is often soaked in rum or brandy for a boozy kick. It's a unique and delicious option for anyone looking to try something new this holiday season.
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Vegan Christmas Cake
Main Ingredients: Plain Flour, Soft Brown Sugar, Currants, Sultanas
Another great vegan option, this vegan Christmas cake is full of festive flavours and is perfect for those with dietary restrictions. It's also gluten-free and can be made ahead of time, making it a stress-free dessert option for your holiday celebrations.
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Chocolate Cranberry Christmas Cake
Main Ingredients: Granulated Sugar, Light Brown Sugar, All Purpose Flour
Last but not least, we have a chocolate cranberry Christmas cake. This rich and decadent cake is made with a chocolate cake base and topped with a tart cranberry filling and a creamy chocolate frosting. It's a delicious combination of flavours and is sure to be a hit with your family and friends.
1. Classic Christmas Fruitcake
Ingredients:
1 cup butter
1 cup brown sugar
4 eggs
1 cup red wine
2 cups all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground nutmeg
1 cup dried cranberries
1 cup chopped walnuts
1 cup chopped candied cherries
Preheat your oven to 325°F (160°C) and grease a 9-inch cake pan. In a large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the red wine. In a separate bowl, sift together the flour, baking powder, cinnamon, and nutmeg. Gradually add the dry ingredients to the wet mixture, stirring until well combined. Fold in the cranberries, walnuts, and cherries. Pour the batter into the prepared pan and bake for 1 hour and 15 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving.
2. Chocolate Peppermint Cake
Ingredients:
1 ½ cups all-purpose flour
1 ½ cups granulated sugar
¾ cup unsweetened cocoa powder
1 ½ tsp baking powder
1 tsp baking soda
1 tsp salt
1 cup milk
½ cup vegetable oil
2 eggs
1 tsp peppermint extract
1 cup crushed candy canes
Preheat your oven to 350°F (180°C) and grease a 9-inch cake pan. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, mix together the milk, vegetable oil, eggs, and peppermint extract. Gradually add the wet ingredients to the dry ingredients, mixing until well combined. Fold in the crushed candy canes. Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving.
These are just two of the 8 Christmas cake recipes that will add a special touch to your holiday celebrations. Whether you prefer the classic flavors of fruitcake or the rich decadence of chocolate and peppermint, there's something for everyone on this list. So don't settle for store-bought desserts this Christmas, impress your loved ones with a homemade cake that will surely become a new holiday tradition. Happy baking!
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