19+ 70s Thanksgiving Recipe Cards Prepare To Be Amazed!
Published on: Mar 20, 2024
The 1970s were a time of bold fashion, funky music, and experimental cooking. It was also a time of gathering with family and friends to celebrate Thanksgiving. During this era, recipe cards were a popular way to share and collect recipes. These cards not only provided instructions for creating delicious dishes but also served as a reflection of the trends and tastes of the time. Let's take a trip down memory lane and explore some of the most iconic 70s Thanksgiving recipe cards.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Start off your Thanksgiving dinner with a refreshing and festive Thanksgiving cider sangria. This recipe combines fresh apples, pears, and cranberries with apple cider, white wine, and a splash of brandy for a delicious and light drink that pairs perfectly with your beer can chicken. Serve in a large pitcher or punch bowl for a beautiful presentation.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a side of stuffing. This traditional Thanksgiving stuffing recipe uses herbs and spices to add flavor to the bread and vegetable mixture. For a twist, try using different types of bread or adding in crumbled sausage for a heartier stuffing.
If you want to switch up your Thanksgiving turkey game, try this beer can chicken recipe for your holiday dinner. The beer adds moisture to the meat and imparts a delicious flavor, while the rub of garlic, herbs, and lemon adds a savory and tangy element. Plus, the beer can creates a unique and eye-catching presentation for your dinner table.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the star of the show may be the beer can chicken, don't forget about the delicious side dishes to accompany it. From creamy mashed potatoes to roasted Brussels sprouts, there are endless options to choose from. You can also try making a traditional Thanksgiving cranberry sauce or a refreshing slaw to balance out the flavors of the chicken.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Speaking of cranberry sauce, this Thanksgiving staple is a must-have for any holiday dinner. This homemade cranberry sauce recipe uses fresh cranberries, orange juice, and warm spices to create a tangy and sweet accompaniment to your beer can chicken. Make a big batch and enjoy leftovers with sandwiches or on top of oatmeal for a delicious breakfast treat.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're looking for a classic and foolproof stuffing recipe, this one is for you. This traditional Thanksgiving stuffing uses celery, onions, and bread for a simple and delicious side dish. You can also add in crumbled bacon for an extra layer of flavor.
No holiday dinner is complete without mashed potatoes. This recipe for the best Thanksgiving mashed potatoes uses heavy cream, butter, and garlic for a rich and creamy side dish. The secret to perfect mashed potatoes is to use a potato masher instead of a blender or food processor, as it keeps the potatoes from becoming gluey.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and creative Thanksgiving dessert? These OREO cookie balls shaped like turkeys are sure to be a hit with both kids and adults. Simply mix together crushed OREO cookies, cream cheese, and melted chocolate to form the base, then decorate with candy corn, pretzels, and candy eyes to make them look like adorable turkeys.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
This Thanksgiving punch is the perfect drink to serve at any holiday gathering. Made with cranberry juice, ginger ale, and sparkling cider, this punch is sweet, tangy, and refreshing. Add in a few slices of fruit for a festive touch and serve in a large punch bowl for a beautiful presentation.
Add some crunch to your holiday dinner with this Thanksgiving slaw recipe. Made with shredded cabbage, carrots, and apples, this slaw is a fresh and light side dish that pairs perfectly with the rich flavors of the beer can chicken. The homemade honey mustard dressing adds a touch of sweetness and tanginess to the dish.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Upgrade your Thanksgiving drink game with this delicious Thanksgiving sangria recipe. This flavorful and fruity drink is made with red wine, apple cider, and brandy, and is infused with cranberries, apples, and cinnamon sticks for a festive touch. Serve in a large pitcher or punch bowl for a beautiful presentation.
If you have leftover chicken from your beer can chicken, use it to make these delicious Thanksgiving croquettes. Simply mix together shredded chicken, mashed potatoes, and herbs, shape into balls, and fry until crispy. These croquettes make a great appetizer or side dish for your holiday dinner.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Looking for a show-stopping dessert for your Thanksgiving dinner? This pumpkin crunch recipe is a must-try. Made with pumpkin puree, spices, and a crunchy pecan topping, this dessert is a delicious and unique twist on the classic pumpkin pie. Serve with a dollop of whipped cream for the perfect finishing touch.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
If you're looking for a side dish that will please both kids and adults, try this bacon and cheese Brussels sprouts casserole. The crispy bacon and gooey cheese take these usually unpopular veggies to a whole new level. The recipe also includes a homemade creamy sauce that adds extra flavor and richness to the dish.
Don't let your leftover beer can chicken go to waste. Use it to make this delicious leftover Thanksgiving turkey pot pie. The flaky puff pastry crust and creamy filling make this dish a comforting and delicious meal for the day after Thanksgiving. Serve with a side of cranberry sauce for a traditional touch.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Save time and oven space with this multi-cooker Thanksgiving stuffing recipe. Made in a slow cooker or Instant Pot, this recipe is a convenient and delicious way to make stuffing for your holiday dinner. Plus, the savory and herby flavors will make this dish a crowd-pleaser.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and portable twist on Thanksgiving dinner, try making these Thanksgiving pockets. These handheld pockets are filled with turkey, stuffing, and cranberry sauce, and can be customized with other Thanksgiving leftovers, such as mashed potatoes or green bean casserole. Serve with a side of gravy for dipping.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Take your beer can chicken to the next level with this ultimate Thanksgiving turkey brine recipe. Brining your turkey in a mixture of water, salt, and spices overnight will result in a tender and flavorful bird that is sure to impress your guests. Don't skip this step if you want the juiciest and most delicious turkey ever.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For your vegetarian or vegan guests, make this delicious and hearty Thanksgiving meatless loaf. Made with lentils, wild rice, and veggies, this loaf is packed with protein and flavor. You can also add in nuts or dried cranberries for some extra texture and sweetness.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're looking for an easy and foolproof way to make a delicious Thanksgiving turkey, try this oven-roasted brined turkey recipe. The brine, made with salt, sugar, and herbs, infuses the turkey with flavor and keeps it moist and juicy while cooking. Serve with your favorite Thanksgiving sides for a complete and satisfying holiday meal.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Kick off your Thanksgiving feast with a refreshing and festive Thanksgiving Cider Sangria. This easy-to-make drink is a delicious blend of apple cider, white wine, brandy, and seasonal fruits. It's the perfect way to welcome guests and get the party started. Plus, it pairs perfectly with all your Thanksgiving dishes.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a hearty stuffing. This classic dish is made with a base of bread, onions, celery, and herbs, and can be customized with your choice of meat, fruits, nuts, and vegetables. Whether you prefer a traditional recipe or a unique twist, stuffing is a must-have on your Thanksgiving table.
The star of the show, the Thanksgiving turkey is the centerpiece of the holiday feast. For a juicy and flavorful bird, try a roasted turkey recipe. You can keep it simple with a basic herb rub or get creative with a maple-glazed or bacon-wrapped turkey. Whichever recipe you choose, your guests will be impressed.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving sides are just as important as the main course. These dishes add variety and balance to your meal, and can even steal the show. From creamy mashed potatoes to sweet glazed carrots, there are endless options for delicious side dishes. Don't be afraid to experiment with different flavors and textures.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving table is complete without a side of cranberry sauce. This tangy and sweet condiment is a staple for turkey and other roasted meats. While canned cranberry sauce is a popular choice, making your own from scratch is surprisingly easy and results in a fresher and more flavorful sauce.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of traditional Thanksgiving dishes, then you can't go wrong with a classic traditional stuffing. Made with simple ingredients like bread, celery, onions, and herbs, this recipe is a timeless favorite. It's the perfect accompaniment to your roasted turkey and other holiday dishes.
Mashed potatoes are a staple side dish for any holiday meal, and Thanksgiving is no exception. Creamy, buttery, and flavorful, mashed potatoes are the ultimate comfort food. To make the best Thanksgiving mashed potatoes, use high-quality potatoes and add plenty of butter and cream. Don't be afraid to get creative with toppings like bacon, cheese, or herbs.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and unique Thanksgiving dessert, try making OREO cookie balls in the shape of turkeys. These cute and tasty treats are made with crushed OREO cookies, cream cheese, and chocolate. They're perfect for kids and adults alike, and will add a playful touch to your dessert spread.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
For a festive and easy drink that can serve a crowd, make a Thanksgiving punch. This simple recipe is made with apple cider, cranberry juice, ginger ale, and your choice of alcohol. It's a refreshing and flavorful drink that's perfect for toasting to the holiday season.
Add a fresh and crunchy element to your Thanksgiving meal with a Thanksgiving slaw. This colorful and flavorful side dish is made with a mix of shredded cabbage, carrots, apples, and dried cranberries. It's dressed with a tangy and sweet vinaigrette that pairs perfectly with all your holiday dishes.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you're a fan of sangria, then you'll love this Thanksgiving twist on the classic drink. Made with a base of red wine, apple cider, and brandy, this Thanksgiving sangria is packed with seasonal flavors. It's a great option for a festive and flavorful drink that can serve a crowd.
If you have leftover turkey, use it to make these delicious Thanksgiving croquettes. These crispy and savory bites are made with shredded turkey, mashed potatoes, and stuffing, and are breaded and fried to perfection. They're a fun and tasty way to use up your Thanksgiving leftovers.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
For a show-stopping Thanksgiving dessert, try making a pumpkin crunch. This layered dessert is made with a spiced pumpkin filling, a buttery cake layer, and a crunchy nut topping. It's a crowd-pleaser that's perfect for satisfying your sweet tooth after a hearty meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
If you're looking for a new and delicious way to serve Brussels sprouts, try making a bacon and cheese Brussels sprouts casserole. This hearty and flavorful dish is made with roasted Brussels sprouts, crispy bacon, and a creamy cheese sauce. It's the perfect side dish for a Thanksgiving feast.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Save time and space in your oven by making your Thanksgiving stuffing in a multi-cooker. With this easy method, you can cook your stuffing in a pressure cooker or slow cooker. It results in a perfectly cooked and flavorful stuffing that's ready in no time.
Turn your leftover Thanksgiving turkey into a delicious and comforting pot pie. This recipe is made with a creamy filling of turkey, vegetables, and gravy, and is topped with a flaky pie crust. It's a great way to use up your leftovers and create a whole new meal.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and portable Thanksgiving meal, try making Thanksgiving pockets. These handheld bites are made with a flaky pastry dough and filled with all your favorite Thanksgiving flavors, like turkey, stuffing, and cranberry sauce. They're perfect for a quick and mess-free meal on the go.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a juicy and flavorful Thanksgiving turkey, try brining it before cooking. Brining is a process of soaking the turkey in a saltwater solution, which helps to infuse it with moisture and flavor. This ultimate Thanksgiving turkey brine recipe also includes herbs and spices for a delicious and aromatic bird.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you're looking for a vegetarian or vegan option for your Thanksgiving meal, try making a meatless loaf. This hearty and flavorful dish is made with a mix of lentils, vegetables, and grains, and is packed with protein and nutrients. It's a satisfying and delicious alternative to traditional meat dishes.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a foolproof and delicious Thanksgiving turkey, try using a brine and roasting it in the oven. This easy recipe results in a juicy and flavorful bird with a crispy and golden skin. It's a great option for those who want to skip the hassle of deep-frying or smoking their turkey.
The Rise of Convenience Foods
In the 1970s, convenience was key. With the rise of processed and pre-packaged foods, Thanksgiving meals became easier and faster to prepare. This shift in cooking habits is evident in the 70s Thanksgiving recipe cards, which featured recipes that incorporated ingredients such as canned soup, instant pudding, and boxed cake mixes. Dishes like green bean casserole, ambrosia salad, and jello molds were all the rage, and these recipes became staples at Thanksgiving dinner tables across America.
The "Health" Craze
While convenience foods were popular, there was also a growing interest in healthier eating during the 70s. This trend can be seen in the Thanksgiving recipe cards of the time, with many featuring lighter and more nutritious options. Recipes like roasted turkey breast, quinoa stuffing, and fruit-based desserts were all deemed as healthier alternatives to traditional Thanksgiving dishes. This focus on health and wellness was reflective of the changing attitudes towards food and nutrition in the 70s.
International Influences
The 1970s was also a time of cultural exchange and exploration. This was evident in the Thanksgiving recipe cards, which featured dishes inspired by international cuisines. Recipes like sweet and sour pork, paella, and baklava were just a few examples of the fusion of global flavors with traditional Thanksgiving meals. This trend not only added variety to the holiday feast but also reflected the growing interest in diverse cultures and cuisines.
A Trip Down Memory Lane
Looking at 70s Thanksgiving recipe cards is like taking a trip down memory lane. These cards not only provide a glimpse into the popular foods and cooking habits of the time but also evoke a sense of nostalgia for those who remember this era. From the colorful and kitschy designs to the unique and sometimes questionable ingredients, these recipe cards are a reminder of the fun and experimental nature of cooking in the 1970s.
As we prepare for this year's Thanksgiving feast, let's take a moment to appreciate the iconic 70s recipe cards that have shaped our holiday traditions. Whether you choose to incorporate some of these retro dishes into your menu or simply admire them for their nostalgic value, one thing is for sure - the 70s Thanksgiving recipe cards will always hold a special place in our hearts and on our dinner tables.
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