18+ 5 Star Christmas Cake Recipe Deliciousness Awaits You!
Published on: Apr 11, 2024
As the festive season approaches, it's the perfect time to start planning your holiday baking. Christmas cake is a staple dessert that adds a touch of sweetness and tradition to any holiday gathering. If you want to impress your family and friends with a delicious and 5-star worthy Christmas cake, then look no further. In this article, we will share our professional and well-organized5-star Christmas cake recipe that will surely become a holiday favorite. Let's get baking!
Christmas is just around the corner and what better way to celebrate the holiday season than with a delicious Christmas cake? This traditional dessert is a staple in many households and comes in all shapes and sizes. From the classic fruit cake to more unique flavors, there’s a Christmas cake for everyone. So, get your baking tools ready and try out these top 20 Christmas cake recipes for a festive and tasty treat.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a pop of color to your Christmas table with this cranberry Christmas cake. The tartness of the cranberries perfectly balances the sweetness of the cake, making it a crowd-pleaser. You can use fresh or frozen cranberries for this recipe, and don’t forget to top it off with a sprinkle of powdered sugar for a snowy effect.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
Not a fan of complicated recipes? This simple Christmas cake is perfect for you. With only a handful of ingredients and easy steps, you can have a delicious cake in no time. This recipe uses a mix of raisins, cranberries, and dates for a burst of fruity flavors. Serve it with a cup of hot cocoa for the ultimate cozy Christmas treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a must-have for the holiday season. This ultimate Christmas yule log cake is a chocolate lover’s dream, with layers of chocolate sponge cake and rich chocolate ganache. Top it off with some festive decorations and voila! You have a show-stopping Christmas cake.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry cake, especially during the holidays. This moist Christmas cake will ensure that your dessert is deliciously soft and moist. The recipe calls for a mix of dried fruits like cherries, raisins, and apricots, soaked in rum for added flavor. Serve it with a dollop of whipped cream for a decadent treat.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique twist on the traditional Christmas cake, try making this Pandoro Christmas tree cake. This Italian dessert is shaped like a Christmas tree and is made with a rich and buttery bread called pandoro. It’s topped with a dusting of powdered sugar and can be decorated with your favorite Christmas candies.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing and tangy option for those who prefer a lighter dessert. The zesty lime adds a burst of flavor to the tart cranberries, while the almond crumble topping gives a nice crunch. Serve it with a scoop of vanilla ice cream for a delicious contrast.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you’re a fan of nuts in your dessert, this pistachio cherry Christmas cake will hit all the right spots. The combination of pistachios and cherries gives a delightful texture and flavor to the cake. Top it off with a drizzle of melted white chocolate for a touch of sweetness.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Short on time but still want to impress your guests with a homemade Christmas cake? This easy Christmas cake recipe is your answer. It uses a boxed cake mix for convenience but adds in festive ingredients like cranberries and pecans for a homemade touch. No one will know the difference!
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Known by many names, this fruit cake is a classic Christmas dessert that has been passed down for generations. This recipe uses a mix of dried fruits and nuts, and is soaked in brandy for a rich and boozy flavor. It’s perfect for those who love a traditional Christmas cake.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this chocolate Christmas cake is a must-try. It’s made with layers of chocolate sponge cake and chocolate ganache, with a surprise layer of cherries in the middle. Top it off with some chocolate shavings and you have a decadent and indulgent Christmas dessert.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
Yes, another easy Christmas cake recipe because we know how busy the holiday season can get. This recipe uses a boxed cake mix and adds in festive ingredients like cranberries, pecans, and orange zest for a burst of flavor. It’s simple, delicious, and perfect for those who are short on time.
This Christmas cake roll is a fun and unique way to serve your Christmas cake. The sponge cake is rolled up with a creamy filling and decorated with festive designs. It’s perfect for a holiday party or as a dessert centerpiece for your Christmas dinner.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Add a touch of elegance to your Christmas table with this pomegranate Christmas cake. The deep red color of the pomegranate seeds gives a beautiful contrast to the white cake. It’s also topped with a pomegranate glaze for an extra burst of flavor.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you’re looking for a fun and creative way to serve your Christmas cake, try making these Christmas cake popsicles. They’re made with crumbled cake, mixed with frosting, and formed into popsicles. You can decorate them with colorful sprinkles and serve them on a stick for a festive treat.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This cherry Christmas cake is a delicious twist on the classic fruit cake. The cherries add a burst of sweetness and the almond crumble topping gives a nice crunch. Serve it with a scoop of vanilla ice cream for a delightful dessert.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is another great option for those who love a nutty flavor in their desserts. The tartness of the cranberries pairs well with the sweetness of the almond crumble topping. It’s also gluten-free, making it a perfect option for those with dietary restrictions.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a classic and traditional Christmas cake, you can’t go wrong with this recipe. It uses a mix of dried fruits and nuts, soaked in brandy for a deep and rich flavor. Decorate it with some festive marzipan and fondant decorations for a show-stopping dessert.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you’re trying to watch your waistline during the holiday season, this healthy Christmas cake is a guilt-free option. It’s made with healthier ingredients like whole wheat flour and olive oil, and still packs a punch of flavor with the addition of apples and cinnamon. Enjoy a slice without any guilt!
In Japan, Christmas is celebrated with a special type of cake called a Japanese Christmas cake. It’s a light and fluffy sponge cake, filled with whipped cream and strawberries, and decorated with a layer of marzipan on top. It’s a delicious and unique option for your Christmas dessert.
Ingredients You Will Need
1. Flour:
The base of any good Christmas cake is a good quality flour. Use all-purpose flour for best results.
2. Dried fruits:
Raisins, cranberries, cherries, and currants are essential ingredients for a Christmas cake. Make sure to use high-quality and fresh dried fruits for maximum flavor.
3. Spices:
To give your Christmas cake that warm and festive flavor, you will need a combination of cinnamon, nutmeg, and allspice.
4. Butter:
Use unsalted butter for this recipe as it allows you to control the salt content in your Christmas cake.
5. Eggs:
This recipe calls for large eggs at room temperature. Make sure to take them out of the fridge in advance.
Instructions
1. Soak the Dried Fruits:
Start by placing the dried fruits in a bowl and covering them with brandy. Let them soak overnight to absorb the flavors.
2. Prepare the Cake Tin:
Line a 9-inch round cake tin with parchment paper and preheat your oven to 325°F.
3. Make the Batter:
In a separate bowl, cream together butter and sugar. Add in the eggs one at a time, followed by the flour and spices. Mix until well combined.
4. Add the Soaked Fruits:
Fold in the soaked dried fruits into the batter until evenly distributed.
5. Bake and Serve:
Pour the batter into the prepared tin and bake for 1 hour and 30 minutes or until a toothpick inserted into the center comes out clean. Let it cool before slicing and serving.
Conclusion
With this 5-star Christmas cake recipe, you can create a delicious and festive dessert that will impress your loved ones. The combination of dried fruits and warm spices will fill your home with the sweet aroma of the holiday season. So why wait? Start baking and enjoy a slice of this delicious Christmas cake with your family and friends. Happy holidays!
