18 5 Min Snack Recipe Indian You Must Try Them!

Published on: Mar 28, 2024

When it comes to quick and easy snacks, Indian cuisine has some of the most flavorful and satisfying options. With a rich blend of spices and bold flavors, Indian snacks are perfect for those busy days when you need a quick bite to keep you going. In this article, we will share a 5-minute snack recipe that will satisfy your taste buds and give you a burst of energy to power through your day.

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1 of 20

Tiger Shrimp Summer Rolls

Main Ingredients: Tiger Shrimp, Min, Rice Vermicelli, Jicama, Thai Basil
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2 of 20

Mild Indian Lamb Curry

Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
Easy Mild Lamb Curry
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3 of 20

Masale Bhaat – Maharashtrian Wedding Rice

Main Ingredients: Min, Basmati Rice, Veggies, Green Peas, Oil, Bay Leaf
Masale Bhat Recipe - My Tasty Curry
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4 of 20

Whipped Cashew Cream Served Three Ways {breakfast,...

Main Ingredients: Cashews, Min, Water, Maple Syrup, Vanilla Powder
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5 of 20

Classic Beef Lasagna

Main Ingredients: Olive Oil, Medium Onion, Garlic, Ground Pork, Ground
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6 of 20

The BEST Carrot Cake

Main Ingredients: Eggs, Min, Flour, Sugar, Baking Powder, Cinnamon
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7 of 20

Vegan Lasagna with Tofu Ricotta

Main Ingredients: Olive Oil, Cremini Mushrooms, Yellow Onion, Garlic, Red
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8 of 20

Grilled Peaches

Main Ingredients: Min, Brown Sugar, Peaches, Vegetable Oil
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9 of 20

Cheesey Fish

Main Ingredients: Garlic Powder, Fish, Onion Powder, Cheese, Min, Panko
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10 of 20

The Best Biscuits Ever

Main Ingredients: Min, Chutney, Kefir, Coconut Oil, Salt, Baking Soda
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11 of 20

Watermelon Kiwi Smoothie

Main Ingredients: Blackberries, Min, Watermelon, Kiwi, Fresh Mint
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12 of 20

Classic Chocolate Truffles

Main Ingredients: Peanut Butter Cup, Roll, Truffles, Ganache, Melon
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13 of 20

Challah French Toast

Main Ingredients: Unsalted Butter, Vanilla Extract, Whole Milk, Min
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14 of 20

Green Tea Ice Cream

Main Ingredients: Min, Strawberry, Heavy Cream, Green Tea, Whole Milk
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15 of 20

Rosh Hashanah Carrot and Raisin Basmati Rice

Main Ingredients: Basmati Rice, Carrot, Vegetable Oil, Min, Raisins
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16 of 20

Vegan Pineapple Upside Down Cake

Main Ingredients: Non Dairy Butter, Organic Cane Sugar, Pineapple Slices
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17 of 20

Pomegranate Sangria

Main Ingredients: Sangria, Pomegranate Wine, Vodka, Fruits, Sparkling
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18 of 20

Vegan Mocha Cheesecakes

Main Ingredients: Raw Cashews, Soy Milk, Instant Espresso, Coconut Oil
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19 of 20

French Almond Cake with Lavender Lemon Glaze

Main Ingredients: Butter, White Granulated Sugar, Blanched Almonds, Egg
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20 of 20

Flourless Banana Pancakes

Main Ingredients: Syrup, Butter, Spaghetti Squash, Pancakes, Blueberries
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Introducing the 5-Minute Indian Snack Recipe

Ingredients:

  • 1 cup of chickpeas
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1/2 teaspoon of red chili powder
  • 1/2 teaspoon of turmeric powder
  • 1/2 teaspoon of garam masala powder
  • 1/2 teaspoon of amchur powder
  • 1 teaspoon of oil
  • Salt to taste

Instructions:

  1. Drain and rinse the chickpeas in a colander under running water. Let them drain completely and pat them dry with a paper towel.
  2. In a small bowl, mix together cumin powder, coriander powder, red chili powder, turmeric powder, garam masala powder, and amchur powder. This will be our spice blend for the chickpeas.
  3. Heat oil in a pan over medium-high heat. Once the oil is hot, add the chickpeas and sauté for 2-3 minutes.
  4. Add the spice blend to the chickpeas and stir well to coat them evenly.
  5. Cook for another 2-3 minutes, stirring occasionally, until the chickpeas are slightly crispy and golden brown.
  6. Remove from heat and add salt to taste.
  7. Your 5-minute Indian snack is ready to be enjoyed!
This quick and easy snack is not only delicious but also packed with nutrients. Chickpeas are a great source of plant-based protein and are also rich in fiber, making them a healthy and filling option. The blend of spices not only adds a burst of flavor but also has numerous health benefits, such as boosting metabolism and aiding in digestion. To make this snack even more nutritious and satisfying, you can add some chopped vegetables like onions, tomatoes, and cucumbers to the chickpeas. You can also top it off with a dollop of yogurt for a creamy and tangy twist. This 5-minute snack recipe is perfect for those busy days when you need a quick and energizing bite. It can also be served as a healthy party snack or even as a side dish for your meals. So next time you are looking for a quick and delicious snack, give this Indian-inspired recipe a try and indulge in the flavors of India in just 5 minutes! Now that you have the recipe, what are you waiting for? Gather the ingredients and make this delicious and nutritious snack in no time. Your taste buds and body will thank you for it!

Happy snacking!

18 5 min snack recipe indian You must try them!

Tiger Shrimp Summer Rolls

yield: 20 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 10 tiger shrimp
  • 3 min
  • 1 rice vermicelli bundle black, boiled for 7 min., rinsed and cooled
  • 1/2 cup jicama julienned
  • 12 leaves thai basil
  • 12 leaves mint
  • 4 sprigs cilantro
  • 1/2 pound bean sprouts
  • 3 leaves green leaf lettuce
  • 8 rice paper wrappers 10-inch round
  • hot water for rice paper
  • 8 ounces hoisin sauce
  • 2 tablespoons honey

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 5 milligrams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 190 milligrams
  • Sugar : 5 grams
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