19 5 Can Mexican Soup Recipe Prepare To Be Amazed!
Published on: Apr 1, 2024
Welcome to our latest recipe article featuring a delicious and hearty dish, the 5 can Mexican soup! This dish is perfect for a chilly day or when you're in need of a quick and easy meal. With just five simple ingredients, you can create a flavorful and satisfying soup that will surely impress your family and friends.
Main Ingredients: Red Lentils, Water, Olive Oil, Onion, Chopped Celery
This Mexican Red Lentil Stew is a hearty and flavorful dish that is perfect for a chilly night. The lentils are cooked in a savory broth with spices like cumin, paprika, and chili powder, giving it a Mexican twist. The addition of lime juice and cilantro adds a refreshing kick to the dish, balancing out the rich flavors. This stew is not only delicious but also packed with nutrients from the lentils, making it a healthy choice for any meal.
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Amy's Mexican Soup
Main Ingredients: Skinless Boneless Chicken Breast Halves, Whole Peeled
This Amy's Mexican Soup recipe is a kid-friendly version of the classic Chicken Tortilla Soup. It is made with simple ingredients like shredded chicken, corn, and black beans, but the real star of the dish is the addition of taco seasoning. This adds a burst of flavor and makes it the perfect comfort food for any time of the year. Serve with crispy tortilla strips and sour cream for a complete meal.
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5 Can Chicken Tortilla Soup
Main Ingredients: Chicken, Black Beans, Kidney Beans, Corn, Tomatoes
This 5 Can Chicken Tortilla Soup recipe is perfect for those busy days when you don't have time to cook. All you need are five cans of ingredients, including black beans, corn, and tomatoes, and some shredded chicken. The soup is then flavored with taco seasoning and topped with crushed tortilla chips and shredded cheese. It is a quick, easy, and delicious meal that the whole family will love.
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Nana's Pozole Mexican Soup
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
This recipe for Nana's Pozole Mexican Soup has been passed down for generations and is a staple in many Mexican households. It is a rich and flavorful soup made with pork, hominy, and chili peppers. The addition of avocado, radishes, and cilantro on top adds a fresh and colorful element to the dish. Serve with tortillas or cornbread for a complete meal that will warm you up from the inside out.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...
Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
This Green Enchiladas Chicken Soup is a keto-friendly and slow cooker version of the classic Green Enchiladas. It is made with shredded chicken, green chilis, and cauliflower rice instead of traditional tortillas. The result is a creamy and flavorful soup that is perfect for those following a low-carb lifestyle. Top with avocado, cheddar cheese, and sour cream for a filling and satisfying meal.
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Easy Mexican Chicken Tortilla Soup Crock-Pot...
Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
This recipe for Easy Mexican Chicken Tortilla Soup is perfect for those busy days when you want a homemade meal but don't have time to cook. Simply throw all the ingredients into a Crock-Pot and let it cook for a few hours. The result is a flavorful and comforting soup that is perfect for any occasion. Serve with tortilla strips and avocado for a complete meal.
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Slow Cooker Cheesy Chicken Mexican Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Sweet Onion, Green
This Slow Cooker Cheesy Chicken Mexican Soup is the ultimate comfort food. It is made with shredded chicken, corn, and black beans, all cooked in a creamy and flavorful broth. The addition of cheddar cheese and cream cheese makes it rich and indulgent, perfect for a cold day. Serve with tortilla chips or crusty bread for a satisfying meal.
This 30 Minute Mexican Soup is perfect for those busy weeknights when you don't have much time to cook. It is made with simple ingredients like ground beef, corn, and tomatoes, and is flavored with taco seasoning. The addition of rice and black beans makes it a filling and hearty meal that can be ready in just 30 minutes. Top with sour cream and shredded cheese for a delicious and comforting dish.
This Mexican Black Bean Soup is a vegetarian and gluten-free dish that is full of flavor and protein. The black beans are cooked with vegetable broth and spices like cumin and coriander, giving it a Mexican twist. The addition of corn and bell peppers adds a pop of color and texture to the soup. Serve with tortilla chips or rice for a complete meal.
This recipe for Mexican Street Corn Soup is a creamy and spicy twist on the classic Mexican street food. It is made with roasted corn, chicken broth, and spices like chili powder and smoked paprika. The addition of heavy cream and cheese makes it rich and indulgent, perfect for a cold day. Serve with tortilla strips and crumbled bacon for a tasty and satisfying meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This Crockpot Mexican Street Corn & Chicken Chowder is another delicious and easy soup recipe that is perfect for a busy day. It is made with chicken, corn, and potatoes cooked in a creamy and flavorful broth. The addition of green chilis and taco seasoning adds a Mexican twist to the dish. Serve with crushed tortilla chips and sour cream for a satisfying meal.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This Caldo de Res recipe is a traditional Mexican beef soup that is perfect for a Sunday family dinner. It is made with beef shanks, vegetables, and spices like oregano and bay leaves. The result is a hearty and flavorful soup that is perfect for a cold day. Serve with corn tortillas and salsa for a complete meal.
This recipe for Albondigas Soup is a traditional Mexican meatball soup that is packed with flavor. The meatballs are made with ground beef, rice, and spices, and are cooked in a savory broth with vegetables like carrots and potatoes. The result is a hearty and comforting soup that is perfect for any occasion. Serve with tortillas or rice for a complete meal.
This Creamy Mexican Turkey Soup is a great way to use up leftovers from Thanksgiving or Christmas. It is made with turkey, corn, and black beans, and is flavored with chili powder and cumin. The addition of heavy cream and cheese makes it rich and creamy, perfect for a cold day. Serve with tortilla chips and avocado for a delicious and satisfying meal.
This Mexican Soup recipe is a simple and delicious dish that is perfect for any day of the week. It is made with ground beef, corn, and tomatoes, and is flavored with taco seasoning. The addition of beans and rice makes it a complete and filling meal. Top with shredded cheese and sour cream for a tasty and satisfying dish.
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Sopa de Fideo - Mexican Noodle Soup
Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
This Sopa de Fideo recipe is a traditional Mexican noodle soup that is perfect for a quick and easy meal. The noodles are cooked in a flavorful broth with tomatoes, onions, and garlic. The addition of lime juice and cilantro adds a fresh and tangy element to the dish. Serve with tortillas or rice for a satisfying meal.
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Birria de Res, or Mexican Beef Stew
Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
This recipe for Birria de Res is a traditional Mexican beef stew that is perfect for a special occasion or a comforting family dinner. The beef is marinated in a spicy and flavorful sauce before being cooked until tender. The result is a rich and hearty stew that is perfect for dipping tortillas or bread into. Serve with radishes, onions, and lime wedges for a complete meal.
This Mexican Chicken Soup is a simple and flavorful dish that is perfect for a busy weeknight. It is made with shredded chicken, corn, and tomatoes in a savory broth flavored with taco seasoning. The addition of rice and beans makes it a filling and satisfying meal. Top with avocado and tortilla strips for a delicious and healthy dish.
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Crowd Pleaser Mexican Soup
Main Ingredients: Lean Ground Beef, Onion, Garlic Salt, Cumin, Ranch
This Crowd Pleaser Mexican Soup is a great dish to make for a large group of people. It is made with ground beef, corn, and black beans in a rich and flavorful broth. The addition of taco seasoning and chili powder gives it a Mexican twist and makes it a hit with any crowd. Serve with tortillas or chips for a delicious and satisfying meal.
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Black Bean Mexican Soup
Main Ingredients: Cilantro, Greek Yogurt, Shredded Cheese, Jalapeno, Oil
This Black Bean Mexican Soup is a vegan and gluten-free dish that is packed with flavor and nutrients. The black beans are cooked in a savory broth with vegetables like carrots and celery, and are flavored with spices like cumin and chili powder. The result is a hearty and healthy soup that is perfect for any occasion. Serve with tortillas or quinoa for a complete meal.
The Ingredients
To make this 5 can Mexican soup, you will need five cans of various ingredients: black beans, corn, diced tomatoes, green chilies, and chicken broth. These canned goods are easy to find in any grocery store and are budget-friendly, making this recipe perfect for any occasion. You can also add some chicken, ground beef, or tofu for extra protein and texture.
Why Canned Goods?
Using canned goods for this recipe not only makes it convenient but also adds a depth of flavor to the soup. The black beans and corn are packed with nutrients, while the diced tomatoes and green chilies add a tangy and spicy kick. The chicken broth brings everything together with its savory and rich flavor. Plus, using canned goods reduces prep time and allows you to have this soup ready in no time.
Customize to Your Taste
One of the best things about this 5 can Mexican soup is that it is highly customizable. You can adjust the amount of each canned good to your liking, add in extra spices like cumin, chili powder, and garlic, or even throw in some avocado, cilantro, or lime juice for some extra freshness. You can also make this soup vegetarian or vegan by using vegetable broth and omitting the meat.
How to Make It
Making this soup is as easy as opening and draining the cans, then simmering everything together in a pot for about 15 minutes. You can also make it in a slow cooker for a hands-off cooking experience. Serve it with some tortilla chips, shredded cheese, and sour cream for a complete and delicious meal.
In conclusion, this 5 can Mexican soup is a must-try dish that is perfect for any occasion. It is easy, budget-friendly, and highly customizable, making it a go-to recipe for busy weeknights or when you're craving some Mexican flavors. So why not give it a try and have a taste of this delicious and hearty soup?
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