17+ 4th July Jello Poke Cake Recipe Prepare To Be Amazed!

How to Make a 4th of July Jello Poke Cake

Gather Your Ingredients

To make this 4th of July Jello Poke Cake, you will need:

• 1 box of white cake mix
• Eggs, oil, and water (as required by the cake mix)
• Red and blue gel food coloring
• 2 boxes of red Jello
• 1 box of blue Jello
• Whipped cream
• Assorted red and blue berries for garnish (optional)

Bake the Cake

Start by following the instructions on the cake mix box to make the cake batter. Once the batter is ready, divide it equally into three separate bowls. In one bowl, add a few drops of red food coloring and mix until the batter turns a vibrant red color. In another bowl, add a few drops of blue food coloring and mix until the batter turns a deep blue color. Leave the third bowl of batter as is. Next, pour the red and blue batter into two separate greased cake pans and bake according to the instructions on the cake mix box. Once the cakes are done, let them cool completely before removing them from the pans.

Prepare the Jello

While the cakes are cooling, prepare the Jello according to the instructions on the box. Use one box of red Jello and one box of blue Jello, and let them set in the fridge for at least 2 hours.

Assemble the Cake

Once the cakes and Jello are completely cooled and set, it's time to assemble the 4th of July Jello Poke Cake. Start by using a fork to poke holes all over the surface of the cakes. Then, cut the chilled Jello into small cubes and place them into the holes of the red and blue cakes, alternating the colors. Next, stack the red and blue cakes on top of the plain white cake, using a layer of whipped cream in between each layer. This will create a beautiful red, white, and blue layered cake.

Add Final Touches

To add some extra patriotic flair to your cake, top it off with a layer of whipped cream and garnish with fresh red and blue berries. You can also use additional Jello cubes for decoration. Now your 4th of July Jello Poke Cake is ready to be served and enjoyed by all! This festive and delicious dessert is sure to be a hit at your Fourth of July celebration. So go ahead and give this recipe a try and impress your guests with your baking skills. Happy Independence Day!