16+ 4 Inch Christmas Cake Recipe Try These Culinary Delights!
Published on: Apr 9, 2024
When it comes to holiday baking, there is one traditional treat that stands out above the rest: the Christmas cake. This rich and indulgent dessert has been a staple at holiday gatherings for centuries, and for good reason. Its dense, moist texture and decadent flavors make it the perfect dessert to enjoy during the festive season. However, making a Christmas cake can seem like a daunting task, especially for those who are new to baking. But fear not, because with this 4 inch Christmas cake recipe, you can create a delicious and impressive dessert that will wow your friends and family. So let's get started and spread some holiday cheer with this delectable treat.
Nothing says Christmas quite like a delicious, homemade Christmas cake. This holiday staple is a must-have on every dessert table, and with so many variations and recipes to choose from, it can be hard to decide which one to make. That's why we've gathered the top 20 beer can chicken recipes for you to try this holiday season. From classic fruit cakes to unique twists on traditional flavors, these recipes are sure to impress your family and friends.
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4 Inch Cheesecake
Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Full Fat Cream
If you're looking for a smaller, more intimate dessert option for your holiday gathering, these 4-inch cheesecakes are the perfect choice. Made with a rich, creamy filling and a buttery graham cracker crust, these individual-sized treats are easy to make and even easier to enjoy. Serve them plain or top them with your favorite fruit or chocolate sauce for a festive touch.
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Lime Curd Tartlet – makes 4 4-inch tartlets or 1...
For a refreshing and tangy dessert option, try these lime curd tartlets. The combination of sweet and tart flavors is perfect for balancing out a heavy holiday meal. Plus, these individual-sized tartlets make serving and portion control a breeze. Top them with whipped cream and a sprinkle of fresh berries for a festive touch.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a unique twist on the classic fruit cake. Packed with plump cranberries, aromatic spices, and chopped nuts, this cake is bursting with holiday flavors. The best part? You can make this cake ahead of time and let the flavors develop for an even more delicious dessert.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a "yule log" or "bûche de Noël," this traditional French dessert is a must-have for any Christmas celebration. Our ultimate Christmas yule log cake is a rich and decadent chocolate cake rolled with a creamy filling and topped with a chocolate ganache frosting. This show-stopping dessert is sure to impress your guests.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, this simple recipe is for you. Made with just a few ingredients, this cake is easy to make and requires minimal effort. But don't let its simplicity fool you – it's still packed with flavor and will be a hit at any holiday gathering.
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4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
Who says baking has to be complicated? These 4-ingredient Christmas cookies are proof that delicious desserts can be made with just a few simple ingredients. Made with flour, butter, sugar, and vanilla extract, these cookies are perfect for a last-minute holiday treat or a fun baking project to do with the kids.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry, flavorless Christmas cake. That's why we've included this recipe for a moist and delicious cake that will have everyone coming back for seconds. Made with a secret ingredient that keeps the cake moist, this recipe is a game-changer for any holiday dessert table.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and visually stunning dessert option, this Pandoro Christmas tree cake is a must-try. Originating from Italy, this cake is made with a rich, buttery bread and shaped into a festive Christmas tree. Top it with powdered sugar and fresh berries for a beautiful and delicious holiday centerpiece.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake, also known as a plum cake or Christmas cake, is a timeless classic that never goes out of style. Packed with dried fruits, nuts, and spices, this cake is full of flavor and perfect for the holiday season. Bake it ahead of time and let it sit to develop even more deliciousness.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're tired of traditional fruit cakes, this pistachio cherry Christmas cake is a unique and delicious alternative. The combination of pistachio and cherry flavors makes for a festive and flavorful cake that is sure to be a hit at any holiday gathering. Plus, the vibrant green and red colors make it a visually appealing addition to any dessert table.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing and tangy twist on the classic fruit cake. The juicy cranberries and zesty lime add a burst of flavor to this cake, while the marzipan topping adds a touch of sweetness. Serve it with a dollop of whipped cream for a festive and delicious dessert.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake, also known as a Christmas cake or plum cake, is a versatile and delicious dessert option. Packed with fruits, nuts, and spices, this cake is perfect for the holiday season. Plus, it can be served as is or topped with a variety of frostings or sauces for a personalized touch.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of cranberry and almond flavors, this Christmas cake is for you. The combination of tart cranberries and nuttiness of the almonds makes for a delicious and unique cake that is perfect for the holiday season. Top it with a cream cheese frosting for an extra touch of sweetness.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer to stick to tradition, this classic Christmas cake is a must-have on your dessert table. Packed with dried fruits, nuts, and spices, this cake is full of flavor and perfect for the holiday season. Bake it ahead of time and let it sit to develop even more deliciousness.
No holiday celebration is complete without sugar cookies. These Christmas sugar cookies are easy to make and can be decorated with festive designs and colors. Get the whole family involved in decorating and enjoy these delicious cookies as a sweet treat after your holiday meal.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and airy dessert option, these Christmas peppermint meringue swirls are a must-try. Made with just a few ingredients, these minty and sweet treats are perfect for balancing out a heavy holiday meal. Plus, they make for a beautiful and festive addition to any dessert table.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory twist on traditional holiday desserts, try this Christmas tree pull-apart pizza bread. Made with a garlic and herb butter and topped with cheese and pepperoni, this bread is sure to be a hit with both kids and adults alike. Plus, its festive shape makes it a fun and unique addition to any holiday spread.
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Best Ever 4-Ingredient Shortbread
Main Ingredients: Salted Butter, Powdered Sugar, Vanilla Extract, All
Another simple yet delicious dessert option, these 4-ingredient shortbread cookies are a holiday favorite. The buttery and crumbly texture of shortbread is perfect for dipping in hot cocoa or coffee on a cold winter night. Plus, they make for a great gift when packaged in a festive tin or box.
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Easy 4-Ingredient Prime Rib
Main Ingredients: Prime Rib Roast, Salt, Black Pepper, Extra Virgin Olive
No holiday meal is complete without a main dish, and this easy 4-ingredient prime rib is sure to impress. The juicy and tender meat is packed with flavor and is perfect for feeding a crowd. Serve it with your favorite sides and enjoy a delicious and stress-free holiday dinner.
Ingredients:
• 1 ½ cups of all-purpose flour
• 1 teaspoon of baking powder
• ½ teaspoon of salt
• 1 cup of butter, softened
• 1 cup of granulated sugar
• 4 eggs
• ½ cup of milk
• 1 teaspoon of vanilla extract
• 1 cup of chopped dried fruits (such as raisins, cranberries, and cherries)
• ½ cup of chopped nuts (such as almonds or walnuts)
• ½ cup of brandy or rum
Instructions:
To start, preheat your oven to 350°F (175°C). Grease a 4 inch round cake pan with butter and dust with flour to prevent sticking.
In a medium-sized bowl, mix together the all-purpose flour, baking powder, and salt. Set aside.
In a separate large mixing bowl, beat the softened butter and granulated sugar together until light and fluffy. Add in the eggs one at a time, mixing well after each addition.
Mix in the dry ingredients gradually, alternating with the milk. Add in the vanilla extract and mix until well combined.
In a small bowl, mix together the chopped dried fruits and nuts. Pour the brandy or rum over the mixture and stir well. Allow the fruits and nuts to soak for at least 30 minutes.
Once the fruits and nuts have soaked, fold them into the cake batter until evenly distributed.
Pour the batter into the prepared cake pan and smooth out the top with a spatula.
Bake the cake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
Once cooled, you can decorate the cake with icing or a dusting of powdered sugar for an extra festive touch.
This 4 inch Christmas cake recipe may be smaller in size, but it packs a big punch in terms of flavor and texture. The combination of dried fruits, nuts, and brandy or rum creates a rich and aromatic cake that is sure to impress your holiday guests. And with its smaller size, it's perfect for those who want to enjoy a taste of Christmas without making a large traditional cake. Plus, it's a great option for those with limited oven space or for those who want to give a homemade gift to loved ones. So why not give this recipe a try and add a touch of holiday magic to your baking this year?
