18 3 Ingredient Cake Recipe Japanese Experience Flavor Like Never Before!

Published on: Mar 25, 2024

For those who love the rich and delicate flavors of Japanese cuisine, here is a simple and delicious 3 ingredient cake recipe that will satisfy your sweet tooth. Made with just a handful of basic ingredients, this cake is easy to prepare and requires minimal effort. So whether you are a baking novice or an experienced chef, this recipe is perfect for anyone looking to indulge in a taste of Japan without much fuss. Let's dive into the details of this mouth-watering treat.

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3 Ingredient Japanese Cheesecake

Main Ingredients: Large Eggs, White Chocolate Chips, Full Fat Cream Cheese

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Who says you need a long list of ingredients to make a delicious cheesecake? This Japanese-style cheesecake is made with only 3 ingredients – cream cheese, eggs, and white chocolate. The result is a light and fluffy cheesecake that will melt in your mouth. Serve it with fresh fruits on top for a touch of sweetness.

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3 Ingredient Japanese Cheesecake

Main Ingredients: White Chocolate, Cream Cheese, Large Eggs, Whipped

If you are a fan of fluffy and thick pancakes, then you have to try this Japanese-style pancake recipe. Made with just flour, baking powder, and milk, these pancakes are easy to make and perfect for a lazy weekend breakfast. Serve them with your favorite toppings like fresh fruits, syrup, or even Nutella for a delicious twist.

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Japanese Style Pancakes

Main Ingredients: Large Eggs, Milk, Vanilla, Sugar, Baking Powder, Flour

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Another pancake recipe that requires only 3 ingredients – bananas, eggs, and oats. These healthy and gluten-free pancakes are perfect for a quick and nutritious breakfast. Mash the bananas, mix in the eggs and oats, and cook them on a pan for a delicious and guilt-free treat.

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3-Ingredient Banana Pancakes

Main Ingredients: Banana, Eggs, Oatmeal

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If you want to take your cheesecake game to the next level, try this Japanese 'cotton' cheesecake recipe. It is made with cream cheese, eggs, sugar, and cornstarch, and has a light and airy texture that will leave you wanting more. Serve it with a drizzle of honey or your favorite fruit coulis for a touch of sweetness.

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Japanese ‘Cotton’ Cheesecake

Main Ingredients: Full Fat Cream Cheese, Unsalted Butter, Whole Milk

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This decadent flourless chocolate cake is perfect for all the chocolate lovers out there. Made with just chocolate, eggs, and butter, it is rich, fudgy, and gluten-free. Serve it with a scoop of vanilla ice cream for the ultimate indulgent treat.

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3 Ingredient Flourless Chocolate Cake

Main Ingredients: Large Eggs, Milk Chocolate Chips, Unsalted Butter

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Okonomiyaki is a savory Japanese pancake that is packed with flavor and perfect for a quick and easy dinner. Made with just flour, eggs, cabbage, and your choice of protein, it is a versatile dish that you can customize to your liking. Serve it with a drizzle of tonkatsu sauce and mayo for a traditional touch.

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Japanese Okonomiyaki

Main Ingredients: Flour, Water, Eggs, Cabbage, Carrot, Spring Onions

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This Italian-style chicken dish is perfect for a weeknight dinner. Made with chicken breasts, Italian dressing, and parmesan cheese, it is flavorful and simple to make. Serve it with your choice of sides like pasta, roasted vegetables, or a salad for a complete meal.

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3-Ingredient Italian Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Brown Sugar, Italian

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If you are looking for a high-protein breakfast option, these 3-ingredient protein pancakes are the way to go. Made with just bananas, eggs, and protein powder, they are easy to make and perfect for a post-workout meal. Add some chocolate chips or blueberries for a delicious twist.

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3-Ingredient Protein Pancakes

Main Ingredients: Banana, Eggs, Almond Flour

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These 3-ingredient chicken wings are perfect for game day or a movie night snack. Simply marinate the wings in a mixture of soy sauce, honey, and garlic, and bake them in the oven for a finger-licking good treat. Serve them with your favorite dipping sauce for an extra burst of flavor.

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3 Ingredient Chicken Wings

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This 3-ingredient breakfast skillet is a hearty and delicious way to start your day. Simply cook some bacon, add in some diced potatoes, and top it off with eggs for a filling and easy breakfast. Add some avocado and cheese for extra flavor and nutrition.

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3-Ingredient Breakfast Skillet

Main Ingredients: Ground Turkey, Salsa, Eggs

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If you love the tangy flavor of lemon, this 3-ingredient lemon cake is a must-try. All you need is a box of lemon cake mix, a can of lemon pie filling, and some eggs. Bake it in the oven for a moist and delicious cake that is perfect for any occasion.

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3 Ingredient Lemon Cake

Main Ingredients: Lemon Cake Mix, Crushed Pineapple, Pineapple Juice

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This creamy and cheesy dip is sure to be a hit at your next party or gathering. Made with just cream cheese, salsa, and shredded cheese, it is a quick and easy appetizer that everyone will love. Serve it with tortilla chips for a crowd-pleasing snack.

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3-Ingredient Cheese Dip

Main Ingredients: Half And Half, Argo Corn Starch, Medium Cheddar Cheese

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If you have an Instant Pot, this Japanese cheesecake recipe is a must-try. Made with cream cheese, eggs, and white chocolate, it is light, fluffy, and has a perfect texture. Plus, the Instant Pot makes it even easier to make – just set it and forget it!

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Instant Pot 3 Ingredient Japanese Cheesecake

Main Ingredients: Large Eggs, White Chocolate Chips, Full Fat Cream Cheese

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This 3-ingredient pork loin recipe is perfect for a busy weeknight dinner. Simply season the pork with garlic powder, salt, and pepper, and bake it in the oven for a juicy and flavorful main course. Serve it with your choice of sides like mashed potatoes and roasted vegetables.

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3-Ingredient Pork Loin

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No cake is complete without a delicious frosting, and this 3-ingredient vanilla frosting is the perfect addition to any cake or cupcake. Made with butter, powdered sugar, and vanilla extract, it is simple to make and has a rich and creamy texture. Use it to decorate your cakes or cupcakes for a sweet finishing touch.

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3-Ingredient Vanilla Frosting

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These 3-ingredient buttery shortbread cookies are a classic treat that is perfect for any occasion. All you need is butter, flour, and sugar to make these melt-in-your-mouth cookies. Use cookie cutters to make them into fun shapes for a festive touch.

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3-Ingredient Buttery Shortbread Cookies

Main Ingredients: Salted Butter, Light Brown Sugar, All Purpose Flour

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Peanut butter lovers, this one's for you! These 3-ingredient peanut butter cookies are a quick and easy treat that can be made in under 15 minutes. Simply mix together peanut butter, sugar, and an egg, and bake them in the oven for a chewy and delicious cookie.

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3-Ingredient Peanut Butter Cookies

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These healthy banana pancakes are perfect for a guilt-free breakfast. Made with just bananas, eggs, and oats, they are high in protein and gluten-free. Add some honey and berries on top for a touch of sweetness and antioxidants.

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3-Ingredient Healthy Banana Pancakes

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These 3-ingredient crockpot meatballs are a life-saver on busy days. Simply mix together frozen meatballs, grape jelly, and chili sauce, and let them cook in the crockpot for a few hours. Serve them as an appetizer or add them to a sub for a delicious and easy meal. These are just a few of the many delicious recipes you can make with beer can chicken. Get creative and experiment with different ingredients and flavors to create your own unique dishes. And don't forget to crack open a cold beer to enjoy with your meal! Cheers!

Ingredients You Will Need:

1. Cake Mix

The key ingredient for this Japanese cake recipe is a good quality cake mix. You can use any store-bought mix of your choice, but we recommend using a vanilla or chocolate mix for the best flavors. Make sure to check the ingredients list and choose one that does not contain any artificial flavors or preservatives to keep the cake as authentic as possible.

2. Eggs

Eggs are a crucial component of this recipe as they provide moisture and structure to the cake. Make sure to use fresh eggs at room temperature for best results. You can also use an egg substitute or flaxseed meal as alternatives for a vegan version of this cake.

3. Milk

The final ingredient for this recipe is milk, which adds a creamy and luscious texture to the cake. You can use any type of milk, such as cow's milk, almond milk, or soy milk, depending on your dietary preferences. Just make sure the milk is at room temperature before adding it to the mix.

Directions:

1. Prepare the Cake Mix

Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius) and greasing a 9-inch cake pan. In a large mixing bowl, combine the cake mix, eggs, and milk. Use an electric mixer to beat the mixture until it is smooth and well combined.

2. Pour the Batter into the Pan

Pour the batter into the greased cake pan and gently tap the pan on a flat surface to remove any air bubbles. Smooth out the top of the batter with a spatula.

3. Bake the Cake

Place the cake pan in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Once done, remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Optional Toppings:

For an extra touch of flavor and presentation, you can top your Japanese cake with some powdered sugar, sliced fruits, or a drizzle of honey. Get creative and add your own twist to this simple recipe. Now that you have the perfect 3 ingredient Japanese cake, it's time to indulge in its deliciousness. Serve it as a dessert or a sweet snack, and impress your friends and family with your baking skills. This recipe is a perfect example of how a few simple ingredients can create something truly delicious and satisfying.