Christmas is a time for celebration and indulgence, and what better way to satisfy your sweet tooth than with a delicious 22cm Christmas cake? This festive treat is a staple at holiday gatherings and is sure to be a hit with your family and friends. If you're looking for a professional and well-organized recipe to follow, look no further! In this article, we will guide you through the steps to create a mouth-watering 22cm Christmas cake that will be the star of your holiday table.
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake? This classic holiday dessert is a staple in many households and there are endless variations to choose from. Whether you prefer a traditional fruit cake or something more unique, we've got you covered with our top 20 Christmas cake recipes.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a festive twist to your Christmas cake with the tart and tangy flavor of cranberries. This Cranberry Christmas Cake is packed with juicy cranberries and topped with a sweet glaze, making it the perfect balance of flavors. Plus, the bright red color adds a pop of holiday cheer to your dessert table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as Christmas Log Cake, this dessert is a classic in many European countries. It's made with a rich chocolate sponge cake rolled up with a creamy filling and decorated to look like a log. This Ultimate Christmas Yule Log Cake is a show-stopping dessert that will impress your guests and satisfy their sweet tooth.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss Christmas cake recipe, then this Simple Christmas Cake is for you. It's easy to make and requires minimal ingredients, but still delivers on flavor. The moist and tender cake is topped with a simple powdered sugar glaze, making it a perfect option for those who prefer a less sweet dessert.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with making a Christmas cake is keeping it moist. But with this Moist Christmas Cake recipe, you won't have to worry about dry cake. The secret ingredient? A generous amount of applesauce, which adds moisture and flavor to the cake. Trust us, you won't be able to resist a second slice.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to impress your guests with a unique and beautiful Christmas cake, then this Pandoro Christmas Tree Cake is the way to go. This Italian cake is shaped like a Christmas tree and is made with a light and airy pandoro cake, topped with a sweet glaze and festive decorations. It's a true masterpiece that will be the talk of your holiday party.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cake, plum cake, Christmas cake – whatever you want to call it, this traditional dessert is a must-have during the holiday season. This recipe uses a mix of dried fruits, nuts, and spices to create a rich and flavorful cake that will have you coming back for more. It's the perfect accompaniment to a hot cup of tea or coffee on a chilly winter day.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Another cranberry-inspired Christmas cake, this recipe combines the tartness of cranberries with the citrusy flavor of lime. The result? A refreshing and flavorful cake that will be a hit with your guests. The lime glaze on top adds a beautiful pop of color and extra burst of flavor.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Pistachio Cherry Christmas Cake is a unique twist on the traditional fruit cake. It's made with a combination of pistachios and cherries, giving it a nutty and fruity flavor. Plus, the bright green and red colors make it a visually stunning addition to your holiday dessert table.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Can't decide between a fruit cake, Christmas cake, or plum cake? Why not have all three in one delicious dessert? This recipe combines the best of all three worlds, with a mix of dried fruits, nuts, and spices, making it the ultimate Christmas cake. It's a must-try for any fruit cake lover.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
Add some crunch to your Christmas cake with this Cranberry Almond Christmas Cake. The almond extract in the cake batter adds a subtle nutty flavor, while the slivered almonds on top give it a satisfying crunch. The tart cranberries also provide a nice contrast to the sweetness of the cake.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This Plum Cake Christmas Cake recipe is perfect for those who prefer a lighter and less sweet dessert. The cake is made with a mix of plums, almonds, and spices, giving it a delicate and slightly tangy flavor. It's also a great option for those who don't like traditional fruit cakes.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Short on time but still want to make a delicious Christmas cake? This Easy Christmas Cake recipe has got you covered. It's made with a boxed cake mix and a few extra ingredients to jazz it up, making it the perfect option for busy holiday bakers. No one will even know you took a shortcut.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. This Classic Christmas Cake recipe stays true to the traditional flavors and ingredients of a fruit cake, with a mix of dried fruits, nuts, and spices. It's a tried and true recipe that will never go out of style.
No Christmas dessert spread is complete without some festive sugar cookies. This recipe uses a simple yet delicious sugar cookie dough and adds a touch of holiday cheer with festive cookie cutters and colorful sprinkles. These Christmas sugar cookies are perfect for decorating with the whole family.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of elegance to your Christmas dessert table with these Christmas Peppermint Meringue Swirls. The crisp and airy meringue cookies are flavored with peppermint extract and swirled with red and white colors to resemble a candy cane. They're a light and refreshing treat after a heavy holiday meal.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Looking for a savory option for your holiday party? This Christmas Tree Pull-Apart Pizza Bread is a fun and festive appetizer that will be a hit with both kids and adults. The bread is shaped like a Christmas tree and filled with your favorite pizza toppings, making it a tasty and unique addition to your Christmas menu.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Who says Christmas cake can't be healthy? This Healthy Christmas Cake recipe uses whole wheat flour, applesauce, and a mix of dried fruits and nuts to create a nutritious and delicious dessert. It's a guilt-free option for those looking to indulge without overindulging during the holidays.
In Japan, Christmas cake is a popular dessert and it's quite different from the traditional fruit cake. This Japanese Christmas Cake is a light and airy sponge cake filled with whipped cream and strawberries, giving it a delicate and refreshing flavor. It's the perfect option for those who prefer a lighter dessert after a heavy holiday meal.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These traditional Italian Christmas cookies are a must-try for any fig lover. Cucidati Italian Christmas Fig Cookies are filled with a sweet and flavorful fig filling and topped with a glaze and festive sprinkles. They're a delicious and unique addition to any Christmas cookie platter.
Preparation and Ingredients
Gather Your Ingredients
Before you start baking, it's important to have all your ingredients ready. This will save you time and ensure that your cake turns out perfectly. For this 22cm Christmas cake, you will need flour, sugar, butter, eggs, dried fruits, nuts, and spices. You can also add in brandy or rum for an extra kick of flavor. Make sure to use good quality ingredients for the best results.
Soak Your Fruits
One key step in making a delicious Christmas cake is to soak your dried fruits in alcohol. This not only adds a rich flavor to the cake but also keeps it moist. You can use any dried fruits you like, such as raisins, dates, cherries, and cranberries. Soak them in your choice of alcohol for at least 24 hours before baking.
Baking the Cake
Mixing the Batter
To make the batter, start by creaming the butter and sugar together until light and fluffy. Then, beat in the eggs one at a time. In a separate bowl, mix together the flour, spices, and soaked fruits. Slowly add this mixture into the butter and egg mixture, stirring until well combined.
Baking Time
Preheat your oven to 160 degrees Celsius and prepare your 22cm cake tin by greasing it and lining it with parchment paper. Pour the batter into the tin and smooth the top with a spatula. Bake for 2-2.5 hours, or until a skewer inserted into the center comes out clean. Let the cake cool in the tin for 10 minutes, then transfer it to a wire rack to cool completely.
Decorating Your Christmas Cake
Frosting the Cake
Once your cake has cooled, it's time to decorate it! You can use store-bought frosting or make your own by mixing butter, icing sugar, and vanilla extract until smooth and creamy. Spread the frosting over the top and sides of the cake, using a palette knife to create a smooth finish.
Get Creative
Now comes the fun part – decorating your cake! You can use marzipan, fondant, or icing to create festive designs such as snowflakes, Christmas trees, or holly leaves. You can also add some edible glitter or sprinkles for a touch of sparkle. Let your creativity run wild and have fun with it!
In conclusion, with this easy and professional recipe, you can create a delicious 22cm Christmas cake that will be the highlight of your holiday feast. So why wait? Get your ingredients ready and start baking this festive treat. Your family and friends will thank you for it!
