18 20 Minute Mexican Side Recipe Cook Up Something Special!
Published on: Apr 1, 2024
Mexican cuisine is known for its bold flavors and vibrant colors, making it a favorite among many food lovers. However, preparing a Mexican meal from scratch can often be time-consuming and daunting. That's where this 20 minute Mexican side recipe comes in. With just a handful of ingredients and a few simple steps, you can have a delicious and authentic Mexican side dish on the table in no time. Whether you're planning a weeknight dinner or hosting a gathering with friends, this recipe is sure to impress. So let's get cooking and add some Mexican flair to your meals!
Main Ingredients: Butter, Onion, Garlic Cloves, Pinto Beans, Cumin, Chili
Looking for a quick and easy side dish to complete your beer can chicken meal? These 20 minute skillet refried beans are the perfect addition! Using canned beans and a few simple ingredients, you can have delicious and flavorful refried beans on the table in no time. Plus, they're a great source of protein and fiber.
2of 20
20 Minute Potatoes Au Gratin
Main Ingredients: Baking Potatoes, Red Onion, Garlic Powder, Cracked
A classic side dish that pairs perfectly with beer can chicken, these 20 minute potatoes au gratin are a must-try. Thinly sliced potatoes are layered with a creamy cheese sauce and baked until golden and bubbly. It's a comforting and indulgent dish that can be made in just 20 minutes!
3of 20
A 20-Minute Thanksgiving Side
Main Ingredients: Olive Oil, Brussels Sprouts, Apple Cider Vinegar
Thanksgiving is just around the corner, and if you're looking for a quick and easy side dish to add to your feast, look no further than this 20-minute Thanksgiving side recipe. With just a handful of ingredients, you can have a delicious and festive dish that will impress your guests and compliment your beer can chicken perfectly.
4of 20
20-minute Skillet Parmesan + Garlic Cauliflower
Main Ingredients: Cauliflower, Unsalted Butter, Olive Oil, Kosher Salt
Not a fan of traditional side dishes like mashed potatoes or rice? Try this 20-minute skillet parmesan and garlic cauliflower instead! Tender cauliflower is cooked in a skillet with garlic and parmesan cheese for a flavorful and low-carb alternative. It's a great way to sneak in some extra veggies to your meal.
5of 20
20-Minute Crispy Cheesy Broccoli Gratin
Main Ingredients: Broccoli Florets, Olive Oil, Kosher Salt, Unsalted
Another delicious and easy side dish option is this 20-minute crispy cheesy broccoli gratin. Broccoli florets are coated in a creamy cheese sauce and topped with a crispy breadcrumb topping, creating the perfect balance of textures. It's a great way to get your daily dose of greens while indulging in some cheesy goodness.
No beer can chicken meal is complete without some delicious Mexican rice on the side. This quick and easy recipe is packed with flavor and can be made in just 20 minutes. Serve it with some fresh lime wedges and cilantro for an extra burst of freshness.
7of 20
20 Minute Potato Wedges
Main Ingredients: Russet Potatoes, Olive Oil, Shredded Cheddar Cheese
For a fun and tasty twist on traditional potatoes, try these 20 minute potato wedges. They're coated in a flavorful seasoning mix and baked until crispy on the outside and soft on the inside. These wedges are a great accompaniment to beer can chicken and can be customized with your favorite dipping sauces.
8of 20
20 Minute Mashed Cauliflower
Main Ingredients: Cauliflower, Cream Cheese, Salt, Fresh Ground Black
If you're looking for a healthier alternative to mashed potatoes, give this 20 minute mashed cauliflower recipe a try. Cauliflower is cooked until tender and then mashed with a little butter and garlic for a creamy and delicious side dish. It's a great way to cut down on carbs without sacrificing flavor.
9of 20
20 Minute Veggie Noodles
Main Ingredients: Rice, Peanut Oil, Garlic, Minced Ginger, Yellow Onion
Veggie noodles are all the rage right now, and for good reason. They're a great way to sneak in some extra veggies and add a pop of color to your plate. This 20 minute veggie noodle recipe is made with zucchini and carrots, and can be cooked in a skillet or in the oven for a quick and healthy side dish.
10of 20
20-Minute Mashed Potatoes
Main Ingredients: Russet Potatoes, Garlic Cloves, Butter, Whole Milk
If you're a fan of the classic mashed potatoes, but don't want to spend too much time on them, this 20-minute mashed potato recipe is for you. Creamy and buttery mashed potatoes can be yours in just 20 minutes, making it the perfect side dish for your beer can chicken dinner.
11of 20
20 Minute Scallion Noodles
Main Ingredients: Ramen Noodles, Seasoning, Neutral Cooking Oil, Broccoli
These 20 minute scallion noodles are a quick and flavorful side dish that pairs perfectly with beer can chicken. Thinly sliced scallions are sautéed in a flavorful sauce and tossed with noodles for a delicious and easy dish that will impress your taste buds.
12of 20
Easy 10 Minute Mexican Rice
Main Ingredients: Olive Oil, Garlic Powder, Ground Cumin, Sea Salt
Short on time but still want to enjoy some delicious Mexican rice? This easy 10 minute Mexican rice recipe has got you covered. Using instant rice and a few simple ingredients, you can have flavorful and fluffy rice in just 10 minutes. It's the perfect side dish for any quick and easy meal.
For those who prefer a more authentic and traditional Mexican rice, this recipe is a must-try. It takes just 20 minutes to make and uses long grain rice, tomato sauce, and a variety of spices for a flavorful and authentic dish. Serve it with your beer can chicken for a complete and delicious meal.
14of 20
20 Minute Garlic Green Beans
Main Ingredients: Frozen Green Beans, Olive Oil, Garlic, Salt, Balsamic
Need a quick and easy vegetable side dish? These 20 minute garlic green beans are the answer. Fresh green beans are cooked with garlic and seasonings for a flavorful and nutritious dish that pairs perfectly with beer can chicken. Plus, they add a pop of color to your plate!
15of 20
20 minute Wild Mushroom couscous
Main Ingredients: Couscous, Dried Porcini, Stock, Olive Oil, Salt, Sliced
Couscous is a great alternative to rice or potatoes, and this 20 minute wild mushroom couscous is a delicious and easy side dish. It's packed with flavor from a variety of wild mushrooms, garlic, and herbs. Plus, it's a great way to add some extra protein and fiber to your meal.
16of 20
20-Minute Fresh Tomato Risotto
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Shallots
Risotto may seem like a time-consuming and difficult dish, but this 20-minute fresh tomato risotto recipe proves otherwise. Using quick-cooking Arborio rice and fresh cherry tomatoes, you can have a creamy and flavorful risotto on the table in just 20 minutes. It's a great way to elevate your beer can chicken meal.
Corn on the cob is a classic side dish for summer barbecues, but have you tried Mexican street corn? This 20 minute recipe takes grilled corn on the cob and adds a flavorful and creamy sauce made with mayo, cotija cheese, and spices. It's a delicious and unique side dish that pairs perfectly with beer can chicken.
18of 20
20 Minute Cuban Style Black Beans
Main Ingredients: Bell Pepper, Onion, Fresh Cilantro, Garlic, Jalapeno
Add a little Cuban flavor to your beer can chicken meal with these 20 minute Cuban style black beans. They're cooked with a variety of spices and a hint of citrus for a delicious and hearty side dish. Plus, black beans are a great source of protein and fiber.
Want to impress your guests with a restaurant-quality side dish? This restaurant-style Mexican rice recipe is sure to do the trick. It's packed with flavor from tomatoes, onions, and a variety of spices, and can be made in just 20 minutes. Serve it with your beer can chicken for a complete and delicious meal.
If you don't have access to a grill, this 20 minute grilled Mexican street corn recipe is a great alternative. The corn is cooked in a skillet until charred and then coated in a flavorful and creamy sauce. It's a great way to add some extra flavor and texture to your beer can chicken meal.
Ingredients:
• 1 can of black beans, drained and rinsed
• 1 cup of frozen corn
• 1 red bell pepper, diced
• 1 small onion, diced
• 1 clove of garlic, minced
• 1 tsp cumin
• 1 tsp chili powder
• Salt and pepper to taste
• 1 tbsp olive oil
To make this delicious Mexican side dish, start by heating a tablespoon of olive oil in a pan over medium heat. Once the oil is hot, add the diced onion and red bell pepper and sauté until they start to soften, about 2-3 minutes.
Next, add the minced garlic and sauté for another minute. Then, toss in the frozen corn and cook for an additional 2-3 minutes until it starts to defrost.
Now it's time to add the black beans to the pan. Give everything a good stir and let it cook for 5-7 minutes, until the beans are heated through.
As the beans are cooking, sprinkle in the cumin, chili powder, and salt and pepper to taste. These spices add a delicious and authentic Mexican flavor to the dish.
Once everything is heated and seasoned, remove the pan from the heat and transfer the mixture to a serving dish. This 20 minute Mexican side dish is best served warm, alongside your favorite main course.
This recipe is not only quick and easy, but it's also versatile. You can use it as a filling for tacos or burritos, or serve it as a dip with tortilla chips. You can even add some diced avocado or a squeeze of lime juice for an extra burst of flavor.
With this 20 minute Mexican side recipe, you can easily add a touch of Mexican flair to any meal without spending hours in the kitchen. So next time you're in a pinch for time, give this recipe a try and impress your taste buds and dinner guests.
Now that you have the recipe, what are you waiting for? Time to whip up this delicious and authentic Mexican dish in just 20 minutes. Buen provecho!
.jpg)
