16 2 Layer Banana Pudding Recipe Southern You Must Try Them!
Published on: Mar 26, 2024
Banana pudding is a classic southern dessert that has been enjoyed for generations. This simple yet delicious treat is a staple at potlucks, family gatherings, and holidays. While there are many variations of this beloved dish, the 2 layer banana pudding recipe is a fan favorite. Made with layers of creamy pudding, fresh bananas, and vanilla wafers, this dessert is sure to satisfy any sweet tooth. In this article, we will take a closer look at this iconic southern recipe and share tips for making the perfect 2 layer banana pudding.
If you're searching for a comforting and classic dessert, look no further than Southern banana pudding. This indulgent treat is a staple in Southern cuisine and is loved by many for its simple yet delicious flavors. Made with layers of vanilla wafers, fresh bananas, and creamy custard, this dessert is sure to be a hit at any gathering or simply enjoyed on a cozy night in.
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Traditional Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Kosher Salt, Whole
The traditional recipe for Southern banana pudding has been passed down through generations and is a beloved dessert in many Southern households. It typically consists of layers of vanilla wafers, sliced bananas, and a rich homemade custard made with eggs, milk, and sugar. Some variations also include a meringue topping for an extra touch of sweetness.
If you're short on time but still want to indulge in this delicious dessert, there are plenty of easy Southern banana pudding recipes that require minimal effort. These recipes often use premade ingredients such as instant pudding mix or whipped topping to simplify the process. While they may not be as traditional as homemade versions, they still deliver on flavor and are a great option for a quick sweet fix.
When it comes to Southern banana pudding, there are a few variations in the way it is prepared. While some recipes use a cooked custard, others opt for a no-bake version using ingredients such as cream cheese and condensed milk. Whichever method you choose, the end result is a delicious and creamy dessert that will have you going back for seconds.
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Southern Style Vegan Banana Pudding
Main Ingredients: Soymilk, Corn Starch, Organic Sugar, Vanilla Extract
Vegans can also enjoy the delicious flavors of Southern banana pudding by making a few substitutions in the traditional recipe. Instead of using eggs and dairy, ingredients such as coconut milk and cornstarch can be used to create a creamy and vegan-friendly custard. Top it off with some dairy-free whipped cream and you've got a tasty vegan dessert that everyone can enjoy.
While there are many easy versions of Southern banana pudding, nothing beats the flavor and satisfaction of making it from scratch. By making your own custard and using fresh ingredients, you can customize the flavors and create a dessert that is truly one-of-a-kind. It may take a bit more time and effort, but the end result is well worth it.
As mentioned before, there are a few variations in the way Southern banana pudding is prepared. Another popular method is to use a mixture of both cooked custard and whipped topping for a light and fluffy texture. This version is a great balance between the traditional and easy recipes and is sure to please any crowd.
If you love banana pudding and pie, why not combine the two for the ultimate dessert? Southern banana pudding pie is a delicious and creative twist on the classic recipe. It usually consists of a graham cracker crust, a layer of vanilla wafers and bananas, and a creamy custard filling. Top it off with some whipped cream and you've got a dessert that is sure to impress.
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Cooked Southern Banana Pudding
Main Ingredients: Whole Milk, Sugar, Cornstarch, Egg, Egg Yolk, Vanilla
For those who prefer a traditional cooked custard, there are plenty of delicious Southern banana pudding recipes that require a bit more time and effort. By cooking the custard on the stovetop and then layering it with vanilla wafers and bananas, you can create a rich and creamy dessert that is sure to be a crowd-pleaser.
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Southern Banana Pudding Parfaits
Main Ingredients: Banana Cream Instant Pudding, Milk, Vanilla Wafers
If you're looking for a fun and creative way to serve up banana pudding, try making individual parfaits. Layered with crumbled vanilla wafers, fresh bananas, and creamy custard, these single-serve desserts are not only delicious but also visually appealing. They are perfect for parties or even as a sweet treat for one.
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Southern Banana Pudding Cheesecake
Main Ingredients: Nilla Wafers, Unsalted Butter, Bananas, Cream Cheese
For a decadent and indulgent dessert, try making a Southern banana pudding cheesecake. This dessert combines the flavors of traditional banana pudding with the rich and creamy texture of cheesecake. It's a perfect dessert for special occasions or when you want to treat yourself to something truly special.
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Southern Fried Banana Pudding Pie
Main Ingredients: All Purpose Flour, Salt, Shortening, Large Eggs, Ice
For a unique twist on the classic banana pudding pie, try making a Southern fried version. This dessert is essentially a deep-fried banana pudding pie that is crispy on the outside and creamy on the inside. It may sound a bit unconventional, but it's a delicious and indulgent dessert that is sure to be a hit.
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Southern Banana Pudding Cream Pie
Main Ingredients: Water, Vanilla Instant Pudding Mix, Sweetened Condensed
If you're a fan of cream pies, you'll love this Southern banana pudding cream pie. It combines the flavors of banana pudding with a creamy and fluffy filling, all topped with whipped cream and garnished with fresh bananas. It's a refreshing and delicious dessert that is perfect for the warmer months.
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Old Fashioned Southern Banana Pudding Dessert
Main Ingredients: Large Egg Yolks, Granulated Sugar, All Purpose Flour
For those who appreciate traditional and old-fashioned recipes, this Southern banana pudding dessert is a must-try. Made with homemade custard, fresh bananas, and a meringue topping, this dessert is reminiscent of the classic banana pudding recipes from decades ago. It's a delicious and nostalgic dessert that will transport you back in time.
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Southern Banana Pudding~or is it?
Main Ingredients: Milk, White Granulated Sugar, Cornstarch, Egg, Egg
While many people associate banana pudding with the South, its origins are actually a bit of a mystery. Some say it originated in the South, while others claim it was created in the North. Regardless of its origins, one thing is for sure – it's a delicious and beloved dessert that has stood the test of time.
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Southern Style Banana Pudding with Meringue Topping
Main Ingredients: Vanilla Wafers, Bananas, Egg Yolks, Milk, All Purpose
For a classic and traditional version of Southern banana pudding, try making it with a meringue topping. This recipe uses a cooked custard and tops it off with a fluffy and sweet meringue that is then lightly browned in the oven. It's a delicious and visually appealing dessert that is sure to impress.
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Banana Pudding Cheesecake
Main Ingredients: Vanilla Wafers, Finely Chopped Pecans, Butter, Bananas
Another delicious twist on the classic dessert is a banana pudding cheesecake. This recipe combines the creamy and rich texture of cheesecake with the flavors of traditional banana pudding. It's an indulgent and decadent dessert that is perfect for any special occasion or when you want to treat yourself to something truly delicious.
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Banana Pudding
Main Ingredients: Cornstarch, Salt, Whole Milk, Sweetened Condensed Milk
Of course, we couldn't talk about banana pudding without mentioning the classic and traditional version. Made with layers of vanilla wafers, fresh bananas, and a rich and creamy custard, this dessert is a staple in many Southern households. It's a simple yet delicious dessert that is loved by many.
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Classic Homemade Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Whole Milk, Egg
For a truly authentic and traditional version of Southern banana pudding, try making it from scratch. This recipe uses simple and fresh ingredients to create a rich and creamy custard that is layered with vanilla wafers and fresh bananas. It's a timeless and delicious dessert that is sure to become a family favorite.
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Southern Banana Pudding from Scratch
Main Ingredients: Sugar, Cornstarch, Large Eggs, Whole Milk, Salt
If you're looking for a homemade dessert that is both delicious and made entirely from scratch, this Southern banana pudding recipe is a must-try. From the homemade custard to the freshly sliced bananas and whipped cream, every component of this dessert is made from scratch. It's a labor of love, but the end result is a delicious and satisfying dessert that is sure to impress.
Ingredients for 2 Layer Banana Pudding Recipe
Layer 1:
The first layer of this recipe is the creamy vanilla pudding. To make this, you will need:
1 cup of sugar
3 tablespoons of cornstarch
1/4 teaspoon of salt
3 cups of milk
4 egg yolks
2 tablespoons of butter
1 teaspoon of vanilla extract
Layer 2:
The second layer of this recipe is the delicious combination of bananas and vanilla wafers. You will need:
3-4 ripe bananas
1 box of vanilla wafers
1 cup of heavy cream
3 tablespoons of powdered sugar
Instructions for Making 2 Layer Banana Pudding
Make the pudding: In a saucepan, mix together the sugar, cornstarch, and salt. Gradually add in the milk, stirring until well combined. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
Add in the egg yolks: In a separate bowl, beat the egg yolks. Slowly pour in 1 cup of the hot pudding mixture, stirring constantly. Then, pour the egg mixture back into the saucepan with the remaining pudding and cook for an additional 2 minutes, stirring constantly. Remove from heat and stir in the butter and vanilla extract.
Assemble the layers: In a 9x13 inch dish, spread a layer of the vanilla wafers on the bottom. Next, add a layer of sliced bananas on top of the wafers. Pour half of the pudding mixture over the bananas. Repeat the layers, ending with a layer of pudding on top.
Make the whipped cream: In a mixing bowl, beat the heavy cream and powdered sugar until stiff peaks form. Spread the whipped cream over the top of the pudding layer.
Chill and serve: Cover the dish with plastic wrap and chill in the refrigerator for at least 4 hours, or overnight. Before serving, garnish with extra sliced bananas and crushed vanilla wafers, if desired.
Additional Tips for the Perfect 2 Layer Banana Pudding
For a richer flavor, substitute half of the milk with half and half or heavy cream in the pudding mixture.
Make sure to use ripe, but not overly ripe, bananas for the best texture and flavor.
If you prefer a stronger banana flavor, add a few drops of banana extract to the pudding mixture.
For a more indulgent dessert, top the pudding with a layer of chocolate ganache before adding the whipped cream.
With its creamy texture and sweet flavors, 2 layer banana pudding is a beloved dessert that is perfect for any occasion. Whether you are a fan of traditional southern recipes or just looking for a delicious treat to satisfy your sweet tooth, this recipe is sure to become a household favorite. So gather your ingredients and follow these simple steps to create a memorable 2 layer banana pudding that will have your family and friends asking for seconds.
![[Homemade] Southern banana pudding : r/food](https://i.redd.it/g69uipvw1vw21.jpg)
![[Homemade] Southern banana pudding, with triple layers of Nilla wafers ...](https://preview.redd.it/h5xel4o5d8k11.jpg?auto=webp&s=f71c77e0a151647b7eeec1ae1f1227451e28a712)
