16 1lb Jamaican Fruit Cake Recipe Get Ready To Indulge!

Published on: Mar 31, 2024

Jamaican fruit cake, also known as black cake, is a beloved dessert in the Caribbean. It is a rich and moist cake filled with dried fruits and soaked in rum. This traditional cake is often served at special occasions such as weddings, Christmas, and New Year's celebrations. The recipe for this delicious cake has been passed down through generations, and each family has their own unique twist on it. In this article, we will give you a professional and well-organized introduction to the famous 1lb Jamaican fruit cake recipe, so you can create this delectable treat in your own kitchen.

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Jamaican Fruit Cake

Main Ingredients: Flour, Sugar, Butter, Baking Powder, Eggs, Fruits

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If you're looking for a unique twist on the classic fruit cake, try this Jamaican version. It's packed with tropical flavors like coconut, pineapple, and rum-soaked raisins. The result is a moist and delicious cake that will transport you to the Caribbean with every bite.

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Easy Fruit Cake

Main Ingredients: Butter, Sugar, Eggs, All Purpose Flour, Pecans, Fruit

Everyday Fruit Cake | Everyday Cooks | Recipe | Fruit cake recipe easy ...

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This easy Christmas fruitcake is perfect for the holidays. It's light ...

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This fruit cake recipe is perfect for beginners or those short on time. It uses a pre-made cake mix for the base and is loaded with dried fruit and nuts. The result is a beautiful and flavorful cake that will impress your guests without too much effort.

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Fruit Cake

Main Ingredients: Butter, Brown Sugar, Large Eggs, Orange Juice, Treacle

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For a classic fruit cake that never fails to please, try this recipe. It uses a combination of dried fruits, nuts, and spices for a rich and decadent flavor. Plus, it can easily be customized with your favorite fruits and nuts for a personalized touch.

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Kerala Christmas Fruit Cake | Xmas Fruit Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves

Kerala Christmas Fruit Cake Recipe | Xmas Fruit Cake | cookshideout

Kerala Style traditional Christmas Fruit cake with rum soaked dry ...

Kerala Plum Cake | Christmas Fruit Cake Recipe

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This traditional Christmas fruit cake from Kerala, India is a must-try for the holiday season. It's loaded with dried fruits, nuts, and a hint of rum for a rich and moist cake that is perfect for celebrations.

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Caribbean Fruit Cake aka Black Cake

Main Ingredients: Prunes, Raisins, Sultanas, Rum, Flour, Baking Powder

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This Caribbean fruit cake, also known as black cake, is a staple for Christmas celebrations in the region. It's made with a variety of dried fruits soaked in rum and is known for its rich and dark color. Serve it with a dollop of whipped cream for a decadent dessert.

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Spiced Dry Fruit Cake

Main Ingredients: All Purpose Flour, Large Eggs, Splenda Sugar Blend

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If you prefer your fruit cake on the lighter side, try this spiced dry fruit cake. It's made with a variety of dried fruits and a blend of warm spices like cinnamon, nutmeg, and allspice. The result is a fragrant and flavorful cake that is perfect for the holiday season.

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Fruit Pizza

Main Ingredients: Sugar, Flour, Baking Powder, Salt, Unsalted Butter

For a fun and unique twist on fruit cake, try this fruit pizza recipe. It uses a sugar cookie crust topped with cream cheese frosting and a variety of fresh fruits. It's a light and refreshing dessert that is perfect for any occasion.

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Easy Fruit Dip

Main Ingredients: Cream Cheese, Marshmallow Creme, Fruit

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Pair your fruit cake with this easy fruit dip for a delicious and creamy accompaniment. Made with cream cheese, yogurt, and a touch of honey, this dip is a simple and delicious way to elevate your fruit cake experience.

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Brandied Fruit Cake

Main Ingredients: Melted Butter, Eggs, Salt, Baking Soda, Chopped Pecans

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This brandied fruit cake is perfect for those who love a boozy kick in their desserts. It's loaded with dried fruits soaked in brandy for a rich and decadent flavor. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.

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Magic Fruit Cake

Main Ingredients: Fruit, Apricot Nectar, Wholemeal Flour, Spice

dailydelicious: Honey Fruit Cake: This is what I do when I found ...

For a fruit cake that is truly magical, try this recipe that uses a secret ingredient – a can of fruit cocktail. The result is a moist and delicious cake that is perfect for any occasion.

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Kerala Christmas Fruit Cake

Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar

Christmas Fruit Cake / Kerala Fruit Cake / Plum Cake

Life Scoops: Christmas Fruit Cake / Kerala Plum Cake

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This classic Christmas fruit cake from Kerala, India is a must-have for the holiday season. It's made with a variety of dried fruits and nuts and is infused with a hint of rum for a rich and flavorful cake that is sure to impress.

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X'mas Fruit Cake

Main Ingredients: All Purpose Flour, Fruits, Rum, Chopped Nuts, Butter

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For a fruit cake that is perfect for the Christmas season, try this recipe that uses a blend of dried fruits, nuts, and warm spices. It's a delicious and festive dessert that is sure to be a hit with your family and friends.

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Boozy Christmas Cake (Paleo Fruit Cake)

Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange

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This boozy Christmas cake is a paleo-friendly version of the classic fruit cake. It's made with almond flour and coconut sugar and is packed with dried fruits and nuts soaked in brandy for a decadent and delicious treat.

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Traditional Christmas Plum Cake / Fruit Cake

Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar

Details 75+ traditional plum cake recipe - in.daotaonec

Christmas Plum Cake - Recipes and you | Christmas plum cake recipe ...

This traditional Christmas fruit cake, also known as plum cake, is a staple for holiday celebrations. It's made with a variety of dried fruits, nuts, and a touch of brandy for a rich and moist cake that is perfect for sharing with loved ones.

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Rich Fruit Cake

Main Ingredients: Fruit, Orange, Oil, Brown Sugar, Orange Zest, Whole

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This rich fruit cake is perfect for those who love a dense and moist cake. It's loaded with dried fruits, nuts, and a touch of brandy for a decadent and indulgent dessert that is sure to impress.

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Imagination Cake (Upside Down Fruit Cake)

Main Ingredients: Fruit, Brown Sugar, Cake

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This imagination cake is a unique twist on traditional fruit cake. It's an upside-down cake that uses a combination of fresh and dried fruits for a burst of flavor in every bite. Serve it warm with a scoop of vanilla ice cream for a truly heavenly dessert.

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Caribbean Rum Soaked Fruit Cake

Main Ingredients: Prunes, Currants, Raisins, Cherries, Mixed Peel, Port

Caribbean-Style Rum Cake | King Arthur Baking

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This Caribbean fruit cake is soaked in a generous amount of rum for a boozy and flavorful dessert. It's perfect for celebrations and can be made ahead of time for convenience.

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Basic Christmas Fruit Cake

Main Ingredients: All Purpose Flour, Fruits, Rum, Unsalted Butter, Sugar

Christmas Cake - moist, easy fruit cake | RecipeTin Eats

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For those who prefer a simple and no-fuss fruit cake, this basic recipe is for you. It uses a handful of dried fruits and nuts and is easy to make. Serve it with a cup of tea or coffee for a cozy and delicious treat.

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Aunt Ellen's Fruit Cake

Main Ingredients: Raisins, Dates, Fruit, Candied Cherries, Pineapples

Aunt Ellen's Mixed Fruit Cake Recipe | WC Ferrell | Flickr

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This family recipe for fruit cake is sure to become a favorite in your household. It's made with a variety of dried fruits and nuts and is infused with a hint of brandy for a rich and flavorful cake that will have you coming back for more.

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X'mas special - Fruit cake

Main Ingredients: Orange Juice, Fruits, All Purpose Flour, Powdered

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This fruit cake is perfect for the holiday season with its festive flavors and beautiful presentation. It's made with a combination of dried fruits and nuts and is topped with a layer of marzipan and fondant for a show-stopping dessert that is sure to impress your guests.

The History of Jamaican Fruit Cake

The origins of Jamaican fruit cake can be traced back to the 16th century when British colonizers brought their traditional fruit cake recipe to the Caribbean. However, the Jamaican version of the cake evolved over time, incorporating local ingredients such as tropical fruits, spices, and rum. Today, it is considered a staple dessert in Jamaican cuisine and is enjoyed by locals and tourists alike.

The Key Ingredients

The key ingredients in a Jamaican fruit cake include dried fruits, such as raisins, currants, prunes, and cherries, as well as nuts, such as almonds and walnuts. These ingredients are soaked in rum for days, which not only adds flavor but also helps to preserve the cake. Other essential ingredients include butter, sugar, flour, eggs, and a variety of spices, including cinnamon, nutmeg, and allspice.

The Soaking Process

The secret to a moist and flavorful Jamaican fruit cake lies in the soaking process. Once the fruits and nuts have been chopped and combined, they are soaked in rum for at least 24 hours, but some recipes call for soaking them for up to a month. This allows the fruits to absorb the rum, making them plump and juicy. The longer the soaking time, the more intense the rum flavor will be in the final cake.

The Baking Process

After the soaking process, the fruits and nuts are added to the cake batter, which is then baked for several hours at a low temperature. This slow baking process ensures that the cake is cooked evenly and retains its moisture. The result is a dense and decadent cake that is bursting with flavor.

Decorating the Cake

Traditionally, Jamaican fruit cake is decorated with a layer of marzipan and royal icing. The marzipan adds a delicious almond flavor, while the royal icing provides a smooth and snowy finish. Some bakers also like to add a splash of rum to the icing for an extra kick of flavor. In conclusion, the 1lb Jamaican fruit cake recipe is a must-try for anyone looking to experience the rich and delicious flavors of the Caribbean. With its unique history and traditional ingredients, this cake is not just a dessert, but a cultural symbol of the Jamaican people. So, gather your ingredients, soak your fruits, and get ready to indulge in a slice of this delectable treat.