19 1998 Good Housekeeping Swedish Thumbprint Cookies Recipe Prepare To Be Amazed!
Published on: Mar 8, 2024
Swedish Thumbprint Cookies are a classic holiday treat that have been enjoyed for generations. These delicious cookies are a staple in many households during the winter season and are perfect for sharing with family and friends. In this article, we will explore the history of these cookies and provide you with a tried and true recipe from the 1998 issue of Good Housekeeping. Get ready to add this delectable treat to your holiday baking list!
Looking for a unique twist on the classic Swedish meatball? These Swedish heirloom cookies are the perfect addition to any dinner party or holiday gathering. Made with a blend of spices and a hint of orange zest, these cookies are a delicious and unexpected way to enjoy the flavors of Sweden.
No list of Swedish recipes is complete without the iconic Swedish meatball. Made with a blend of ground beef and pork, these meatballs are tender, flavorful, and perfect for any occasion. Serve them as an appetizer or as the main course, either way, they are sure to be a hit.
If you're a fan of the classic Ikea meatballs, then you'll love this recipe for the best Swedish meatballs. Made with a mix of ground beef and pork, these meatballs are seasoned with a blend of spices and then smothered in a creamy gravy. Serve them with lingonberry jam for an authentic Swedish experience.
The secret to any good Swedish meatball is the sauce. This recipe for Swedish meatball sauce is no exception. Made with a blend of beef broth, heavy cream, and a touch of Worcestershire sauce, this sauce is rich, creamy, and the perfect accompaniment to any meatball dish.
5of 20
Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time? No problem. This recipe for delicious Swedish meatballs uses frozen meatballs, making it a quick and easy weeknight dinner option. Simply mix up the sauce, add in the frozen meatballs, and let everything simmer together for a delicious and flavorful meal.
Looking for a sweet and satisfying way to start your day? Look no further than Swedish pancakes. These thin, crepe-like pancakes are a staple in Swedish cuisine and can be served with a variety of toppings, from lingonberry jam to fresh berries and whipped cream.
For a taste of true Swedish cuisine, try this recipe for authentic Swedish meatballs. Made with a blend of ground beef and pork, these meatballs are seasoned with a mix of spices and then cooked in a rich and creamy gravy. Serve them with mashed potatoes for a hearty and satisfying meal.
The Instant Pot is a game-changer when it comes to cooking, and this recipe for Swedish meatballs is no exception. Made with a mix of ground beef and pork, these meatballs are cooked in the Instant Pot and then smothered in a flavorful gravy. Perfect for a quick and easy weeknight dinner.
9of 20
30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still craving Swedish meatballs? This recipe for 30-minute Swedish meatballs is the perfect solution. Made with frozen meatballs and a quick and easy homemade sauce, these meatballs can be on the table in just half an hour.
10of 20
Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a hands-off approach to making Swedish meatballs, try this recipe for crock pot Swedish meatballs. Simply mix up the sauce, add in the meatballs, and let everything cook together in the slow cooker for a delicious and effortless meal.
11of 20
Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
Looking for a delicious dessert to round out your Swedish meal? This recipe for Swedish apple cake is sure to impress. Made with a moist and flavorful cake batter and topped with a layer of sliced apples and cinnamon sugar, this cake is the perfect sweet treat.
12of 20
Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're short on time and ingredients, this recipe for super easy Swedish meatballs is the perfect solution. Made with just a few key ingredients, these meatballs are cooked in a skillet and then smothered in a tasty and simple gravy. Perfect for a quick and delicious dinner.
13of 20
The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika is a Swedish tradition of taking a break in the day to enjoy a cup of coffee and a sweet treat. And these Swedish Kardemummabullar, or cardamom buns, are the perfect accompaniment to any Fika break. Flavored with cardamom and topped with a sweet glaze, these buns are a delicious and indulgent treat.
14of 20
Swedish Pancakes – The Ultimate Light And Fluffy...
Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
If you're a fan of light and fluffy pancakes, then you have to try this recipe for Swedish pancakes. Made with a blend of flour, eggs, and milk, these pancakes are cooked until golden brown and then topped with your favorite toppings. Perfect for a weekend breakfast or brunch.
No Swedish meatball is complete without a good gravy. This recipe for Swedish meatball gravy is the perfect accompaniment to any meatball dish. Made with a blend of beef broth, heavy cream, and a touch of Worcestershire sauce, this gravy is rich, creamy, and full of flavor.
16of 20
Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're a fan of classic, old-fashioned recipes, then you'll love this recipe for easy old-fashioned Swedish meatballs. Made with a blend of ground beef and pork and seasoned with a mix of spices, these meatballs are simple, yet delicious. Serve them with mashed potatoes and lingonberry jam for a classic Swedish meal.
17of 20
Swedish Raspberry Kiss Cookies
Main Ingredients: Butter, Sugar, Cornstarch, Flour, Baking Powder
Looking for a unique and flavorful cookie to add to your holiday baking list? These Swedish raspberry kiss cookies are the perfect option. Made with a buttery cookie base and filled with a sweet and tangy raspberry filling, these cookies are a delicious twist on the classic thumbprint cookie.
For a simple and delicious cookie recipe, try these Swedish butter cookies. Made with a blend of butter, sugar, and flour, these cookies are the perfect balance of buttery and sweet. They are also incredibly versatile and can be shaped into any design you desire.
No matter how many meatball recipes you try, there's just something about Swedish meatballs that keeps you coming back for more. This recipe for Swedish meatballs is no exception. Made with a blend of ground beef and pork and seasoned with a mix of spices, these meatballs are tender, flavorful, and the perfect addition to any meal.
20of 20
Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
For a hands-off approach to making Swedish meatballs, try this recipe for crock pot Swedish meatballs. Simply mix up the sauce, add in the meatballs, and let everything cook together in the slow cooker for a delicious and effortless meal.
The Origins of Swedish Thumbprint Cookies
The origins of Swedish Thumbprint Cookies can be traced back to the Scandinavian country of Sweden. These cookies are traditionally made with a simple butter cookie dough and filled with a variety of jams, jellies, or preserves. The name "thumbprint" comes from the method of pressing a thumb into the center of the cookie dough to create a small well for the filling. This method is said to have originated from Swedish housewives who used their thumbs to make the indentations in the dough before filling them with homemade jams.
The Good Housekeeping Recipe
In the December 1998 issue of Good Housekeeping, the magazine featured a recipe for Swedish Thumbprint Cookies that has become a favorite for many bakers. This recipe uses a combination of butter, sugar, flour, and almond extract to create a rich and buttery dough. The cookies are then filled with a homemade raspberry jam, making them the perfect balance of sweet and tart.
Featured keywords: Swedish Thumbprint Cookies, holiday treat, winter season, tried and true recipe, Good Housekeeping, traditional, butter cookie dough, jams, jellies, preserves, thumbprint, indentations, homemade, raspberry jam, sweet, tart
Making Your Own Swedish Thumbprint Cookies
Now that you have learned about the origins of these delightful cookies and have a trusted recipe, it's time to start baking! The first step is to gather all of your ingredients and preheat your oven to 350 degrees Fahrenheit. While the oven is heating, mix together the butter, sugar, flour, and almond extract until a smooth dough forms. Roll the dough into small balls and place them on a lined baking sheet. Use your thumb or the back of a spoon to create an indentation in the center of each cookie. Fill the indentations with your choice of jam, jelly, or preserves and bake for 12-15 minutes. Let the cookies cool before serving and enjoy the sweet and buttery goodness of these traditional Swedish treats.
Related main keywords: baking, ingredients, oven, butter, sugar, flour, almond extract, dough, balls, lined baking sheet, choice, cool, serving, traditional, Swedish treats
Now that you have a better understanding of the history and recipe for Swedish Thumbprint Cookies, it's time to put your baking skills to the test. These cookies are sure to be a hit at any holiday gathering and will become a beloved treat in your household. Happy baking!
Convert to HTML code:
Swedish Thumbprint Cookies are a classic holiday treat that have been enjoyed for generations. These delicious cookies are a staple in many households during the winter season and are perfect for sharing with family and friends. In this article, we will explore the history of these cookies and provide you with a tried and true recipe from the 1998 issue of Good Housekeeping. Get ready to add this delectable treat to your holiday baking list!
The Origins of Swedish Thumbprint Cookies
The origins of Swedish Thumbprint Cookies can be traced back to the Scandinavian country of Sweden. These cookies are traditionally made with a simple butter cookie dough and filled with a variety of jams, jellies, or preserves. The name "thumbprint" comes from the method of pressing a thumb into the center of the cookie dough to create a small well for the filling. This method is said to have originated from Swedish housewives who used their thumbs to make the indentations in the dough before filling them with homemade jams.
The Good Housekeeping Recipe
In the December 1998 issue of Good Housekeeping, the magazine featured a recipe for Swedish Thumbprint Cookies that has become a favorite for many bakers. This recipe uses a combination of butter, sugar, flour, and almond extract to create a rich and buttery dough. The cookies are then filled with a homemade raspberry jam, making them the perfect balance of sweet and tart.
Making Your Own Swedish Thumbprint Cookies
Now that you have learned about the origins of these delightful cookies and have a trusted recipe, it's time to start baking! The first step is to gather all of your ingredients and preheat your oven to 350 degrees Fahrenheit. While the oven is heating, mix together the butter, sugar, flour, and almond extract until a smooth dough forms. Roll the dough into small balls and place them on a lined baking sheet. Use your thumb or the back of a spoon to create an indentation in the center of each cookie. Fill the indentations with your choice of jam, jelly, or preserves and bake for 12-15 minutes. Let the cookies cool before serving and enjoy the sweet and buttery goodness of these traditional Swedish treats.
Now that you have a better understanding of the history and recipe for Swedish Thumbprint Cookies, it's time to put your baking skills to the test. These cookies are sure to be a hit at any holiday gathering and will become a beloved treat in your household. Happy baking!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__07__Fresh-Tomato-Salsa-LEAD-1b-4db861cdf9724787a6adb93bb0d365dd.jpg)
