16+ 1 Lb Christmas Cake Recipe They're Simply Irresistible!

Published on: Apr 5, 2024

Christmas is a time for celebration, and what better way to celebrate than with a delicious homemade cake? This 1 lb Christmas cake recipe is the perfect addition to any holiday table. Not only is it easy to make, but it also has a rich and decadent flavor that will leave your guests wanting more. So, let’s get baking and spread some holiday cheer with this delectable treat!

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The holiday season is not complete without a delicious and festive Christmas cake. This traditional dessert is a staple at many holiday gatherings and is the perfect way to end a meal. But why stick to the same old fruit cake every year? Get creative and try one of these top 20 beer can chicken recipes that will surely impress your guests!
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Add a unique twist to your holiday meal with this delicious Sharp Cheddar Dill Bread. Made with the help of a bread machine, this bread is easy to make and has a perfect balance of sharp cheddar and dill flavors. It's the perfect accompaniment to any of the beer can chicken recipes on this list.
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Cranberry Christmas Cake

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Cranberries are a staple ingredient during the holiday season, and this Cranberry Christmas Cake is the perfect way to incorporate them into your meal. This moist and flavorful cake is filled with juicy cranberries and topped with a sweet glaze, making it a festive and delicious addition to your holiday spread.
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Simple Christmas Cake

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If you're short on time but still want to impress your guests with a delicious dessert, this Simple Christmas Cake is the way to go. Made with just a few basic ingredients, this cake is easy to make and has a classic flavor that everyone will love. Serve with a scoop of vanilla ice cream for a perfect holiday treat.
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Moist Christmas Cake

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One of the biggest challenges with making a Christmas cake is keeping it moist. But with this Moist Christmas Cake recipe, that won't be an issue. This cake is packed with dried fruits and nuts, and is soaked in a brandy syrup, ensuring that every bite is moist and full of flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

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For a unique and elegant dessert, try making this Pandoro Christmas Tree Cake. This Italian Christmas cake is made with a rich, buttery dough and topped with a sweet glaze and festive sprinkles. It's a beautiful and delicious addition to any holiday table.
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Plum Cake, Christmas Cake

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Easy Christmas Cake

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Cranberry Almond Christmas Cake

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Classic Christmas Cake

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Christmas Peppermint Meringue Swirls

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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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Ingredients

For the Cake:

  • 1 lb all-purpose flour
  • 1 lb mixed dried fruit
  • 1 lb unsalted butter
  • 1 lb brown sugar
  • 1 lb eggs
  • 1 lb chopped nuts (optional)
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1 tsp ground ginger
  • 1 tsp baking powder
  • 1 tsp salt

For the Icing:

  • 1 lb powdered sugar
  • 1 lb softened butter
  • 1 tsp vanilla extract
  • 1 tbsp milk

Instructions

Step 1: Prepare the Cake

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, cream together the butter and brown sugar until light and fluffy.
  3. Add in the eggs one at a time, mixing well after each addition.
  4. In a separate bowl, sift together the flour, cinnamon, nutmeg, ginger, baking powder, and salt.
  5. Slowly add the dry ingredients to the wet mixture, mixing until well combined.
  6. Fold in the mixed dried fruit and chopped nuts (if using).
  7. Pour the batter into a greased 1 lb cake tin and smooth out the surface.
  8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the cake cool in the tin for 10 minutes, then remove and place on a wire rack to cool completely.

Step 2: Make the Icing

  1. In a medium bowl, beat the butter until smooth.
  2. Add in the powdered sugar and vanilla extract, mixing until well combined.
  3. If the mixture is too thick, add 1 tablespoon of milk at a time until the desired consistency is reached.

Step 3: Decorate and Serve

  1. Once the cake is completely cooled, spread the icing over the top and sides.
  2. For a festive touch, top with some red and green sprinkles or candied fruit.
  3. Slice and serve your delicious 1 lb Christmas cake to your loved ones and enjoy!

With its warm spices and rich fruit flavors, this 1 lb Christmas cake is the perfect dessert for the holiday season. Plus, it's a great make-ahead option as it tastes even better after a few days. So, don your apron and get ready to impress your guests with this easy and delicious recipe!

16+ 1 lb christmas cake recipe They're simply irresistible!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
View Recipe

Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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