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Italian Sausage Soup and Blog for a Cause

yield: 4 total time: 70 minutes
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Ingredients

  • 1 can crushed tomatoes
  • 1 pound italian sausage
  • 2 teaspoons minced garlic
  • 1/2 onion diced
  • 7 cups beef broth
  • 1 1/2 cups water
  • 1 teaspoon dried basil
  • 1 teaspoon oregano
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon pepper
  • 3 tablespoons fresh parsley
  • 1 tablespoon dried parsley
  • 2 cups cabbage chopped
  • 2 cups zucchini shredded
  • 2 cups potatoes diced
  • 1 cup carrots chopped
  • cabbage optional
  • shredded Parmesan cheese optional

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 85 milligrams
  • Fat : 35 grams
  • Fiber : 5 grams
  • Protein : 24 grams
  • SaturatedFat : 12 grams
  • Sodium : 2250 milligrams
  • Sugar : 5 grams
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