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Quinoa Quiche

yield: 7 total time: 65 minutes
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Ingredients

  • 1 cup quinoa
  • 2 tablespoons olive oil extra-virgin
  • 1 red onion medium, diced
  • 1 tablespoon chopped garlic
  • 2 cups Swiss chard roughly chopped
  • 4 cups broccoli florets medium-size
  • 1 cup cheddar cheese grated
  • 12 eggs
  • 2 cups whole milk
  • 2 tablespoons fresh thyme leaves
  • 1/2 teaspoon salt Celtic or sea
  • 1 dash black pepper
  • 1/4 cup grated Parmesan cheese

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 390 milligrams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 24 grams
  • SaturatedFat : 9 grams
  • Sodium : 520 milligrams
  • Sugar : 6 grams
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