Kookoo Sabzi with Swiss Chard and Kale

Ingredients

• 4 saffron strands of, crushed
• 1 tablespoon water
• 3 ounces Swiss chard finely chopped
• 3 ounces kale finely chopped
• 1 green onion finely chopped
• 1/4 cup parsley American, finely chopped
• 1/8 cup cilantro fresh, finely chopped
• 1/8 cup dill fresh, finely chopped
• 1/8 cup walnuts finely chopped
• 1 tablespoon extra-virgin olive oil
• 2 teaspoons all purpose flour
• 1 teaspoon fenugreek dried
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper ground
• 1/4 teaspoon baking soda
• 5 eggs large

Nutrition

• Calories : 110 calories
• Carbohydrate : 4 grams
• Cholesterol : 175 milligrams
• Fat : 8 grams
• Fiber : 1 grams
• Protein : 7 grams
• SaturatedFat : 1.5 grams
• Sodium : 350 milligrams
• Sugar : 1 grams