Sage & Onion Stuffing

Ingredients

• 4 7/16 tablespoons dry breadcrumbs
• 3/4 tablespoon onion powder
• 15/16 teaspoon garlic powder
• 5 tablespoons sage
• 1 1/3 tablespoons parsley
• 1 1/3 tablespoons oregano
• 9/16 tablespoon smoked paprika
• 7/8 teaspoon white pepper powder
• 5/8 teaspoon baking powder
• 5/8 tablespoon self rising flour
• 1 1/8 pounds pork sausage meat
• 2 1/4 tablespoons chestnuts cropped
• 1/2 cup dried cranberries

Nutrition

• Calories : 400 calories
• Carbohydrate : 16 grams
• Cholesterol : 90 milligrams
• Fat : 27 grams
• Fiber : 3 grams
• Protein : 23 grams
• SaturatedFat : 10 grams
• Sodium : 220 milligrams
• Sugar : 4 grams