Pan-Seared Marinated Elk Steak

Ingredients

• 2 pounds elk steak
• 1/4 cup olive oil
• 1 1/2 tablespoons lime juice
• 1 tablespoon orange juice
• 1 tablespoon worcestershire
• 1 1/2 teaspoons soy sauce
• liquid smoke unchecked▢ 1 tsp hickory
• 1 1/2 teaspoons sea salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon chipotle pepper smoked
• 1 teaspoon dried rosemary
• 2 tablespoons butter optional

Nutrition

• Calories : 180 calories
• Carbohydrate : 3 grams
• Cholesterol : 15 milligrams
• Fat : 19 grams
• SaturatedFat : 6 grams
• Sodium : 1080 milligrams
• Sugar : 1 grams