Simple Creamy Carrot Soup

Ingredients

• 3 tablespoons extra virgin olive oil
• 2 pounds carrots peeled, cut into 1 inch pieces
• 1 large onion thinly sliced
• 2 tablespoons minced garlic
• 1 sprig fresh thyme
• 1 sprig of fresh rosemary
• 32 ounces chicken broth
• 2 strips bacon precooked
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1/2 teaspoon hot sauce