Portuguese Chicken

Ingredients

• 1/2 cup flour
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon pepper
• 4 pounds chicken cut in pieces, or I used 4 boneless skinless chicken breasts cut up
• 3 tablespoons olive oil
• 1 pound ground chorizo
• 1 medium onion diced
• 2 cups diced potatoes
• 2 peppers julienned, I used red and yellow
• 15 ounces chopped tomatoes
• 1 head garlic peeled and split into cloves
• 1 cup black olives mixed pitted green and
• 1/4 cup capers
• 1 cup white wine or port or sherry
• 1 cup chicken stock
• 1/2 cup chopped flat leaf parsley or cilantro
• 1/2 teaspoon smoked paprika
• red pepper flakes to taste
• 1/2 green onions chopped
• salt and plenty of black pepper
• 2 cups saffron or white rice, cooked

Nutrition

• Calories : 700 calories
• Carbohydrate : 33 grams
• Cholesterol : 235 milligrams
• Fat : 24 grams
• Fiber : 5 grams
• Protein : 79 grams
• SaturatedFat : 5 grams
• Sodium : 1200 milligrams
• Sugar : 5 grams