Pork Roast with Apples and Onions
yield: 8
total time: 135 minutes
Ingredients
- pork
- 3 tablespoons olive oil
- 1 whole pork shoulder roast also Called Pork Butt
- salt
- pepper
- 4 cups apple juice
- 1 cup beef stock
- 3 whole apples Cored And Cut Into Wedges
- 3 whole onions Medium, Sliced
- 1 whole bay leaf
- wild rice
- 2 1/2 cups wild rice
- 4 cups water
- 3 cups chicken stock
- 4 tablespoons butter
- 1/2 cup chopped pecans
Nutrition
- Calories : 460 calories
- Carbohydrate : 61 grams
- Cholesterol : 25 milligrams
- Fat : 18 grams
- Fiber : 5 grams
- Protein : 15 grams
- SaturatedFat : 5 grams
- Sodium : 350 milligrams
- Sugar : 18 grams
Thank you for visiting our website. Hope you enjoy Pork Roast with Apples and Onions above. You can see more 16 recipe pork for mexican dishes Delight in these amazing recipes! to get more great cooking ideas.