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Southern Fried Salmon Patties

yield: 4 total time: 20 minutes
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Ingredients

  • 2 cans pink salmon 6oz cans boneless, skinless
  • 2 eggs
  • 1/4 onion a large
  • 4 1/2 tablespoons cornmeal
  • 1/4 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 215 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 47 grams
  • SaturatedFat : 3 grams
  • Sodium : 470 milligrams
  • Sugar : 1 grams
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Thank you for visiting our website. Hope you enjoy Southern Fried Salmon Patties above. You can see more 20 recipe patties from 1992 southern book Savor the mouthwatering goodness! to get more great cooking ideas.

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