Baked Parmesan Pork Chops!
yield: 4
total time: 50 minutes
Ingredients
- 4 pork chops, 1-inch thick Boneless Top Loin
- 2 tablespoons olive oil
- 2 large eggs
- salt
- pepper
- 1 teaspoon onion powder
- 1 garlic powder
- 1 teaspoon adobo
- 1 tablespoon fresh parsley
- 1 cup italian style bread crumbs
- 1 cup grated Parmesan cheese freshly
Nutrition
- Calories : 330 calories
- Carbohydrate : 25 grams
- Cholesterol : 130 milligrams
- Fat : 18 grams
- Fiber : 2 grams
- Protein : 17 grams
- SaturatedFat : 6 grams
- Sodium : 1400 milligrams
- Sugar : 2 grams
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