Nourishing Chinese Soup in 15 minutes
yield: 2
total time: 30 minutes
Ingredients
- 1 tablespoon dried shrimp chopped
- 1 teaspoon ginger grated
- 4 sprigs coriander leaves and stalks chopped
- 2 cups water
- 4 ounces silken tofu chopped into cubes
- 1/2 tablespoon soy sauce
- 1/4 teaspoon salt
- veggies Choice:
- 1 carrot /tomato/celery, finely chopped
- 2 cups bok choy /swiss chard/spinach/napa cabbage
- nori seaweed optional
- sesame seed optional
- sesame oil optional
- chili flakes optional
Nutrition
- Calories : 190 calories
- Carbohydrate : 9 grams
- Fat : 15 grams
- Fiber : 3 grams
- Protein : 8 grams
- SaturatedFat : 2.5 grams
- Sodium : 610 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Nourishing Chinese Soup in 15 minutes above. You can see more 18 recipe of chinese veg soup Unlock flavor sensations! to get more great cooking ideas.