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Mexican Empanadas

yield: 4 total time: 90 minutes
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Ingredients

  • 3 cups masa harina packed
  • 3 cups hot water
  • oil for frying

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 65 grams
  • Fat : 8 grams
  • Fiber : 9 grams
  • Protein : 8 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 15 milligrams
  • Sugar : 1 grams
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