Chicken & Stuffing Picnic Pie
yield: 9
total time: 110 minutes
Ingredients
- pound skinless chicken breasts about 5 breasts, each halved to make 2 thin breasts
- 1 tablespoon oil plus extra for the tin
- 7/8 cup stuffing pack breadcrumb, mix, we used Paxo sage & onion
- 1 1/8 pounds sausages good-quality flavoured, we used pork & leek
- 1 egg beaten
- 3 1/4 cups plain flour plus extra for dusting
- 7 tablespoons butter diced
- 3 1/2 ounces suet light
Nutrition
- Calories : 620 calories
- Carbohydrate : 48 grams
- Cholesterol : 105 milligrams
- Fat : 38 grams
- Fiber : 2 grams
- Protein : 19 grams
- SaturatedFat : 17 grams
- Sodium : 740 milligrams
- Sugar : 2 grams
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