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Marinated Sardines

yield: 3 total time: 40 minutes
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Ingredients

  • 4 sardines fresh, have the fishmonger clean and fillet them for you
  • 1 garlic clove sliced thinly
  • 4 slices lemon
  • 1 sprig thyme
  • 2 tablespoons mint roughly chopped
  • 1/4 cup olive oil
  • 3 tablespoons red wine vinegar
  • freshly ground pepper

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 20 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 3 grams
  • Sodium : 70 milligrams
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