Linguine with White Clam Sauce
yield: 6
total time: 85 minutes
Ingredients
- 6 tablespoons extra virgin olive oil
- 6 garlic cloves sliced
- 4 anchovies sliced
- 36 littleneck clams scrubbed
- 1/4 teaspoon peperoncino
- 1/4 teaspoon oregano
- 1 pound linguine
- 3/4 cup fresh Italian parsley chopped
Nutrition
- Calories : 480 calories
- Carbohydrate : 61 grams
- Cholesterol : 30 milligrams
- Fat : 16 grams
- Fiber : 3 grams
- Protein : 22 grams
- SaturatedFat : 2 grams
- Sodium : 60 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Linguine with White Clam Sauce above. You can see more 16 recipe italian sausage and peppers and linguine Discover culinary perfection! to get more great cooking ideas.