Chinese New Year
yield: 4
total time: 90 minutes
Ingredients
- 7 11/16 cups white turnip Chinese
- 1 1/4 cups rice flour
- 2 tablespoons cornstarch
- 3 ounces chinese sausage
- 2 3/4 cups dried shrimp Chinese
- 1/2 cup radish salted
- 3 shallots minced
- 2 shiitake mushrooms minced
- 1 cup chicken broth unsalted
- 1/8 teaspoon white pepper
Nutrition
- Calories : 510 calories
- Carbohydrate : 81 grams
- Cholesterol : 105 milligrams
- Fat : 11 grams
- Fiber : 7 grams
- Protein : 23 grams
- Sodium : 730 milligrams
- Sugar : 10 grams
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