Chocolate Hazelnut Biscotti
yield: 60
total time: 60 minutes
Ingredients
- 1 cup hazelnuts whole, preferably blanched
- 2 1/2 cups flour plus flour for work surface
- 1/2 cup cocoa powder Dutch-style
- 1 tablespoon espresso powder
- 1 pinch salt
- 1/2 teaspoon baking soda
- 3/4 teaspoon baking powder
- 4 large eggs
- 1 1/3 cups sugar
Nutrition
- Calories : 60 calories
- Carbohydrate : 9 grams
- Cholesterol : 15 milligrams
- Fat : 2 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 25 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Chocolate Hazelnut Biscotti above. You can see more 17 recipe hazelnut biscotti italian alice medrich Ignite your passion for cooking! to get more great cooking ideas.