Ingredients
- 2 zucchini large
- 2 teaspoons olive oil
- 1 onion
- 1 clove garlic
- 1 pound ground beef
- 1 tomato diced
- 1 bell pepper diced
- 1 cup pasta sauce or marinara, divided
- 1 1/2 teaspoons italian seasoning
- 1/4 teaspoon pepper
- 1 cup mozzarella cheese divided
Nutrition
- Calories : 450 calories
- Carbohydrate : 18 grams
- Cholesterol : 100 milligrams
- Fat : 27 grams
- Fiber : 5 grams
- Protein : 31 grams
- SaturatedFat : 11 grams
- Sodium : 530 milligrams
- Sugar : 12 grams
- TransFat : 1 grams
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