Boiled Chicken
yield: 8
total time: 100 minutes
Ingredients
- 3 pounds chicken
- 1 onion large, halved - unpeeled
- 3 carrots cut into chunks - unpeeled
- 2 stalks celery cut into chunks
- 1 tablespoon whole peppercorns
- water to cover
Nutrition
- Calories : 210 calories
- Carbohydrate : 4 grams
- Cholesterol : 110 milligrams
- Fat : 5 grams
- Fiber : 1 grams
- Protein : 35 grams
- SaturatedFat : 1.5 grams
- Sodium : 150 milligrams
- Sugar : 2 grams
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