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Hrudka - Ukrainian Egg Cheese for Easter

yield: 4 total time: 75 minutes

Ingredients

12 eggs
1 quart whole milk
2 tablespoons sugar
1 teaspoon salt

Nutrition

Calories : 390 calories
Carbohydrate : 20 grams
Cholesterol : 660 milligrams
Fat : 22 grams
Protein : 27 grams
SaturatedFat : 9 grams
Sodium : 900 milligrams
Sugar : 20 grams

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