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Swiss Steak with Mushrooms

yield: 5 total time: 110 minutes
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Ingredients

  • 1 round steak cut into 6 - 8 pieces
  • flour
  • salt
  • pepper
  • 1 medium onion
  • oil
  • sliced mushrooms

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 80 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 24 grams
  • SaturatedFat : 7 grams
  • Sodium : 230 milligrams
  • Sugar : 1 grams
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