Ingredients
- 12 ounces Swiss cheese shredded
- 8 ounces cream cheese at room temperature
- 1/4 cup mayonnaise
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 1/4 teaspoon garlic powder
- 1/8 teaspoon grated nutmeg
Nutrition
- Calories : 580 calories
- Carbohydrate : 10 grams
- Cholesterol : 145 milligrams
- Fat : 48 grams
- Protein : 27 grams
- SaturatedFat : 27 grams
- Sodium : 750 milligrams
- Sugar : 3 grams
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