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Hot Swiss Cheese and Bacon Dip

yield: 8 total time: 45 minutes
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Ingredients

  • 8 ounces cream cheese softened
  • 1/2 cup mayonnaise
  • 4 ounces shredded swiss cheese
  • 1/4 cup scallions sliced green, plus more for garnish
  • 1/2 cup buttery crackers crushed
  • 1/2 pound bacon fried and crumbled
  • buttery crackers
  • garlic
  • toasts
  • toasts
  • pretzels

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 65 milligrams
  • Fat : 32 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 13 grams
  • Sodium : 680 milligrams
  • Sugar : 3 grams
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