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Swedish Rice Pudding

yield: 10 total time: 60 minutes

Ingredients

1 1/2 cups preserves fruit, preferably cloudberry or raspberry
2 oranges peeled and cut into segments
1 cup basmati rice
1 teaspoon kosher salt
4 cups heavy cream
2 sticks canela
1 cup confectioners sugar
1/2 cup vanilla sugar

Nutrition

Calories : 700 calories
Carbohydrate : 78 grams
Cholesterol : 160 milligrams
Fat : 43 grams
Fiber : 4 grams
Protein : 4 grams
SaturatedFat : 26 grams
Sodium : 300 milligrams
Sugar : 41 grams

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