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Easy Italian Sausage Penne Pasta and Kale

yield: 4 total time: 20 minutes
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Ingredients

  • 1 pound italian sausages casings removed
  • 1/2 bunch kale fresh organic, trimmed and chopped
  • 2 garlic cloves peeled and chopped
  • 1/2 cup tomato passata
  • 300 grams penne
  • 2 tablespoons Parmesan cheese
  • salt
  • pepper

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 68 grams
  • Cholesterol : 90 milligrams
  • Fat : 38 grams
  • Fiber : 5 grams
  • Protein : 29 grams
  • SaturatedFat : 13 grams
  • Sodium : 1230 milligrams
  • Sugar : 4 grams
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