Ingredients
- 1 pound butter beans
- salt pork or Fatback
- 1 medium onion chopped
- 2 cloves garlic minced
- 4 cups water
- 4 beef bouillon cubes or 4 tsp beef bouillon granules
- 1/2 teaspoon black pepper
- 1 teaspoon kosher salt
Nutrition
- Calories : 410 calories
- Carbohydrate : 75 grams
- Fat : 1.5 grams
- Fiber : 22 grams
- Protein : 25 grams
- Sodium : 1240 milligrams
- Sugar : 12 grams
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