Pennsylvania Dutch Spice & Currant Christmas Cookies
yield: 4
total time: 50 minutes
Ingredients
- 1 cup all purpose flour
- 1/4 teaspoon kosher salt
- 1/2 teaspoon baking soda
- 1 teaspoon ground allspice
- 1 cup currants
- 4 1/2 ounces unsalted butter
- 5 ounces granulated sugar
- 2 eggs
- 1/2 cup sour cream
- 1/2 cup powdered sugar
- 1 tablespoon orange juice
Nutrition
- Calories : 650 calories
- Carbohydrate : 80 grams
- Cholesterol : 190 milligrams
- Fat : 34 grams
- Fiber : 2 grams
- Protein : 8 grams
- SaturatedFat : 20 grams
- Sodium : 370 milligrams
- Sugar : 54 grams
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