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Individual Christmas Cakes

yield: 4 total time: 85 minutes
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Ingredients

  • 2 1/4 cups plain flour
  • 1 1/2 teaspoons mixed spice ground
  • 1 pinch salt
  • 1 cup unsalted butter softened
  • 1 9/16 cups soft brown sugar
  • 4 large eggs
  • 1 tablespoon black treacle
  • 1 teaspoon vanilla extract
  • 3 1/2 ounces mixed peel chopped
  • 2 cups currants
  • 2 cups raisins
  • 2 1/2 cups dried cranberries
  • 5 1/2 tablespoons blanched almonds dry-fried or roasted and roughly chopped
  • 1 lemon
  • 1 Orange
  • 2 tablespoons brandy
  • apricot jam warmed
  • marzipan optional
  • icing optional

Nutrition

  • Calories : 1440 calories
  • Carbohydrate : 218 grams
  • Cholesterol : 330 milligrams
  • Fat : 58 grams
  • Fiber : 14 grams
  • Protein : 20 grams
  • SaturatedFat : 31 grams
  • Sodium : 240 milligrams
  • Sugar : 131 grams
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