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Slow Cooker Italian Potatoes

yield: 7 total time: 65 minutes
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Ingredients

  • 3 pounds potatoes mini, serves 6 - 8
  • 1/4 cup olive oil
  • 2 shallots thinly sliced
  • 2 cloves garlic crushed
  • 1 tablespoon fresh rosemary finely chopped
  • 1/2 tablespoon fresh thyme
  • 1/2 teaspoon salt
  • pepper
  • 1/4 cup cream or half and half, optional

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 10 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 190 milligrams
  • Sugar : 2 grams
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