Ingredients
- 3 pounds potatoes mini, serves 6 - 8
- 1/4 cup olive oil
- 2 shallots thinly sliced
- 2 cloves garlic crushed
- 1 tablespoon fresh rosemary finely chopped
- 1/2 tablespoon fresh thyme
- 1/2 teaspoon salt
- pepper
- 1/4 cup cream or half and half, optional
Nutrition
- Calories : 250 calories
- Carbohydrate : 38 grams
- Cholesterol : 5 milligrams
- Fat : 10 grams
- Fiber : 4 grams
- Protein : 5 grams
- SaturatedFat : 2.5 grams
- Sodium : 190 milligrams
- Sugar : 2 grams
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