Ingredients
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1 teaspoon Italian seasoning
- 1/2 teaspoon cayenne pepper or 1/4 tsp. if you prefer less spice
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice freshly-squeezed, from about 1/2 small lemon
- 1 pound shrimp peeled and deveined, use jumbo, 15-18 count shrimp to cook directly on the grill without skewers; if using smaller shri…
- canola oil for the grill
Nutrition
- Calories : 230 calories
- Carbohydrate : 2 grams
- Cholesterol : 170 milligrams
- Fat : 14 grams
- Protein : 23 grams
- SaturatedFat : 1.5 grams
- Sodium : 770 milligrams
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