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Low-Carb Salmon Patties with Double-Dill Tartar Sauce

yield: 4 total time: 38 minutes
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Ingredients

  • 2 cans salmon (6 oz. can) or one large can (14 3/4 oz. can), well drained
  • 3 tablespoons almond flour or almond meal
  • 3 tablespoons shelled hemp seeds (Could also use Flaxseed Meal, oat bran, or ground oatmeal, but the Hemp Hearts are delicious in this…
  • 3 tablespoons green onions chopped
  • 1 tablespoon capers drained well and finely chopped
  • 1 teaspoon all purpose seasoning Szeged Fish Rub (or use any all-purpose seasoning that’s good on fish)
  • salt to taste
  • freshly ground black pepper to taste
  • 2 eggs
  • 2 tablespoons olive oil or more, depending on your pan
  • tartar sauce double-dill, or tzatziki sauce, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 215 milligrams
  • Fat : 19 grams
  • Fiber : 1 grams
  • Protein : 46 grams
  • SaturatedFat : 4 grams
  • Sodium : 470 milligrams
  • Sugar : 1 grams
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