Spinach, Blue Cheese, and Bacon Salad

Ingredients

• 3 large eggs
• 6 bacon slices
• 1/4 cup extra-virgin olive oil
• 3 tablespoons red wine vinegar
• 2 teaspoons Dijon mustard
• 1 teaspoon honey
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 4 ounces blue cheese
• 1/2 cup red onion cut into thin slivers
• 5 ounces baby spinach 5 ounces is 8 cups loosely packed

Nutrition

• Calories : 360 calories
• Carbohydrate : 6 grams
• Cholesterol : 190 milligrams
• Fat : 31 grams
• Fiber : 1 grams
• Protein : 14 grams
• SaturatedFat : 10 grams
• Sodium : 730 milligrams
• Sugar : 3 grams