Ingredients
- 3/4 cup cottage cheese or farmer's cheese
- 2 large egg yolks
- 3 tablespoons white sugar
- 5 tablespoons all-purpose flour plus extra for coating
- 1 pinch salt
- 1 teaspoon pure vanilla extract
- 2 tablespoons unsalted butter 1 tbsp per batch
- 1 tablespoon canola oil 1/2 tbsp per batch
Nutrition
- Calories : 220 calories
- Carbohydrate : 19 grams
- Cholesterol : 125 milligrams
- Fat : 13 grams
- Protein : 7 grams
- SaturatedFat : 5 grams
- Sodium : 220 milligrams
- Sugar : 11 grams
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