Russian Cabbage Borscht
yield: 7
total time: 105 minutes
Ingredients
- 3 strips meat flanken, short ribs, about 1 1⁄2 pounds
- 2 1/2 quarts water
- 1 onion large
- 15 1/2 ounces peeled tomatoes in liquid
- 8 ounces tomato sauce
- 1/2 head cabbage finely sliced into shreds
- salt
- freshly ground pepper
- 1 cup raisins dark
- 1/4 cup dark brown sugar or to taste
- lemon juice optional
Nutrition
- Calories : 140 calories
- Carbohydrate : 33 grams
- Fat : 1 grams
- Fiber : 4 grams
- Protein : 3 grams
- Sodium : 280 milligrams
- Sugar : 23 grams
Thank you for visiting our website. Hope you enjoy Russian Cabbage Borscht above. You can see more 19 recipe for russian cabbage borscht Unlock flavor sensations! to get more great cooking ideas.